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Baked oat muffin with hazelnuts, fiber, and unsaturated fats
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
342
KCAL / 100G
Carbs
47.2g
· 55%
Protein
7.1g
· 8%
Fat
14.2g
· 37%
Fiber
5.8g
Vitamins
Biotin
7.2µg · 24% DV
Vitamin E
3.1mg · 21% DV
B1
0.24mg · 20% DV
B2
0.19mg · 15% DV
Minerals
Manganese
2mg · 87% DV
Selenium
15.2µg · 28% DV
Phosphorus
195mg · 28% DV
Magnesium
82mg · 20% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.35g
MONOUNSATURATED
8.35g
POLYUNSATURATED
2.18g
Omega 6:3 ratio 25.6:1
Above the ideal 4:1 (25.6:1).
A hazelnut oat muffin contains 342 calories per 100 g. The exact calories per muffin depend on the serving weight.
It provides 7.1 g of protein per 100 g. It contains some protein, but carbs and fat are also significant.
There are 47.2 g of carbohydrates per 100 g. If you track carb intake, portion size matters.
Yes, it has 5.8 g of fiber per 100 g. Fiber may help with fullness depending on the portion.
It contains 14.2 g of fat per 100 g. That makes fat a meaningful part of its overall nutrition profile.
Its glycemic index is 54. This is generally considered a moderate GI value.
It can fit omnivore, vegetarian, Mediterranean, and flexitarian eating patterns. Since it has 342 calories per 100 g, portion control is important.
It offers fiber and protein, but it is also classified as a processed sweet. It is best considered within the context of your overall diet.
It contains gluten, eggs, tree nuts, and dairy. It is not suitable for people avoiding those allergens.
Yes, it is suitable for a vegetarian diet. Keep in mind that it contains eggs, dairy, gluten, and tree nuts.
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Nutrition data compiled from USDA FoodData Central and scientific sources.