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Yogurt-based, vegetable, refreshing, Mediterranean meze
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
70
KCAL / 100G
Carbs
7.8g
· 45%
Protein
2.2g
· 13%
Fat
3.2g
· 42%
Fiber
1.7g
Vitamins
Vitamin A
380µg · 42% DV
B12
0.19µg · 8% DV
B2
0.09mg · 7% DV
Biotin
2.1µg · 7% DV
Minerals
Calcium
65mg · 7% DV
Sodium
160mg · 7% DV
Phosphorus
48mg · 7% DV
Potassium ⭐
210mg · 6% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.8g
MONOUNSATURATED
0.7g
POLYUNSATURATED
0.18g
Omega 6:3 ratio 3.3:1
Below the ideal 4:1 — a good omega balance.
Carrot and zucchini tarator contains 70 calories per 100 g. This serving provides 2.2 g of protein, 7.8 g of carbohydrates, and 3.2 g of fat.
Yes, carrot and zucchini tarator is compatible with vegetarian diets, as well as omnivore, Mediterranean, and flexitarian eating patterns. It contains dairy, so it is not suitable for people with dairy allergies.
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Nutrition data compiled from USDA FoodData Central and scientific sources.