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Low-calorie, fiber-rich salad without oil
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
24
KCAL / 100G
Carbs
4.7g
· 75%
Protein
1.1g
· 18%
Fat
0.2g
· 7%
Fiber
2.1g
Vitamins
Vitamin K
78µg · 65% DV
Vitamin A
370µg · 41% DV
Folate
48µg · 12% DV
Vitamin C
9.5mg · 11% DV
Minerals
Iron
1mg · 6% DV
Potassium ⭐
210mg · 6% DV
Phosphorus
28mg · 4% DV
Calcium
34mg · 3% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
0.03g
MONOUNSATURATED
0.02g
POLYUNSATURATED
0.09g
Omega 6:3 ratio 0.8:1
Below the ideal 4:1 — a good omega balance.
Green salad with carrot and no oil contains 24 calories per 100 g. It provides just 0.2 g of fat per 100 g.
Yes, it is compatible with a keto diet. Per 100 g, it has 4.7 g of carbohydrates and 2.1 g of fiber, with a glycemic index of 15.
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Nutrition data compiled from USDA FoodData Central and scientific sources.