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Low GI

Green bean stew without broth Calories

A brothless cooked green-bean dish, typically prepared with tomato, onion and a modest amount of oil; a good source of fiber and vitamin K.

CALORIES

78kcal

GI

45low

POTASSIUM

180mg

FIBER

2.7g

Green bean stew without broth Nutrition Facts

Selected: 100 g

78

KCAL / 100G

Carbs

7.5g

· 38%

Protein

1.7g

· 9%

Fat

4.7g

· 53%

Fiber

2.7g

Green bean stew without broth Vitamins & Minerals

Vitamins

Vitamin K

35µg · 29% DV

Vitamin C

8mg · 9% DV

Biotin

2µg · 7% DV

Folate

28µg · 7% DV

Minerals

Sodium

180mg · 8% DV

Iron

1mg · 6% DV

Magnesium

24mg · 6% DV

Phosphorus

38mg · 5% DV

Green bean stew without broth Glycemic Index

GLYCEMIC INDEX

45
Low
0 Low5570100

GLYCEMIC LOAD

2.2
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Green bean stew without broth Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Green bean stew without broth Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Green bean stew without broth Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Green bean stew without broth Fat Profile

SATURATED

0.65g

MONOUNSATURATED

2.8g

POLYUNSATURATED

1.5g

⚖️

Omega 6:3 ratio 17.5:1

Above the ideal 4:1 (17.5:1).

Foods Similar to Green bean stew without broth

🍅

Tomato

18 kcal

🥗

Mixed Green Salad

18 kcal

🫑

Red Pepper

31 kcal

🥄

Boiled Beetroot

44 kcal

🫑

Green pepper

20 kcal

🥗

Potato Salad

110 kcal

🥗

Arugula

25 kcal

🥕🥦🍆

Oven-Roasted Mixed Vegetables

65 kcal

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Nutrition data compiled from USDA FoodData Central and scientific sources.