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Low GI

Granulated coffee with oat milk Calories

Granulated coffee with oat milk

CALORIES

55kcal

GI

40low

POTASSIUM

60mg

FIBER

0.7g

Granulated coffee with oat milk Nutrition Facts

Selected: 100 g

55

KCAL / 100G

Carbs

8.9g

· 70%

Protein

1.2g

· 9%

Fat

1.2g

· 21%

Fiber

0.7g

Granulated coffee with oat milk Vitamins & Minerals

Vitamins

B1

0.04mg · 3% DV

B2

0.03mg · 2% DV

B5

0.08mg · 2% DV

Biotin

0.7µg · 2% DV

Minerals

Calcium

25mg · 3% DV

Phosphorus

22mg · 3% DV

Magnesium

7mg · 2% DV

Sodium

35mg · 2% DV

Granulated coffee with oat milk Glycemic Index

GLYCEMIC INDEX

40
Low
0 Low5570100

GLYCEMIC LOAD

4
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Granulated coffee with oat milk Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Granulated coffee with oat milk Contain Allergens?

Contains these allergens:

Gluten yes
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Granulated coffee with oat milk Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Granulated coffee with oat milk Fat Profile

SATURATED

0.2g

MONOUNSATURATED

0.4g

POLYUNSATURATED

0.5g

⚖️

Omega 6:3 ratio 18:1

Above the ideal 4:1 (18:1).

Foods Similar to Granulated coffee with oat milk

Granulated coffee with oat milk — Frequently Asked Questions

How many calories are in granulated coffee with oat milk?

Granulated coffee with oat milk contains 55 calories per 100 g. The same amount provides 1.2 g of protein, 8.9 g of carbohydrates, and 1.2 g of fat.

Is granulated coffee with oat milk suitable for a vegan diet?

Yes, this product is suitable for vegan and vegetarian diets. However, it contains gluten, so it may not be suitable for people with a gluten allergy or sensitivity.

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Nutrition data compiled from USDA FoodData Central and scientific sources.