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Short yellow-pea pasta pieces are coated in glossy red tomato sauce and served in a shallow dish.
●Low GI
🌿High Fiber
Pastavilla· all products

Gluten-free yellow pea pasta (Pastavilla, with tomato sauce) Calories

Gluten-free, high-protein, fiber-rich, legume-based pasta with tomato sauce

In season: Spring · Summer · Autumn · Winter

CALORIES · 100 G

155kcal

GI

38low

POTASSIUM · 100 G

310mg

FIBER · 100 G

5.8g

Quick answer

1 serving (medium) of Gluten-free yellow pea pasta (Pastavilla, with tomato sauce) (180 g) has 279 calories. That works out to 155 calories per 100 g. It contains 44.1 g of carbs, 14.8 g of protein, 3.8 g of fat and 10.4 g of fiber. Its 0.3 mg of Copper covers 38% of the Daily Value. Its glycemic index is 38 (low), so it raises blood sugar slowly.

Gluten-free yellow pea pasta (Pastavilla, with tomato sauce) Nutrition Facts

Selected: 1 serving (medium) · 180 g

279

KCAL / 180G

Carbs

44.1g

· 16% DV

Protein

14.8g

· 30% DV

Fat

3.8g

· 5% DV

Fiber

10.4g

· 37% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 65% · Protein 22% · Fat 13%

Gluten-free yellow pea pasta (Pastavilla, with tomato sauce) nutrition facts table · 1 serving (medium) (180 g)

NutrientAmount% DV
Calories279 kcal
Total fat3.8 g5%
Saturated fat0.54 g3%
Trans fat0 g
Sodium324 mg14%
Total carbohydrate44.1 g16%
Fiber10.4 g37%
Protein14.8 g30%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Serving of Gluten-free yellow pea pasta (Pastavilla, with tomato sauce)?

ServingAmountCalories
1 serving (medium)180 g279 kcal
1 piece (small)60 g93 kcal
100 g100 g155 kcal
1 serving (small)120 g186 kcal
1 cup (medium)140 g217 kcal
1 serving (large)250 g388 kcal
1 pack (whole)250 g388 kcal
2 serving (double)360 g558 kcal

Calculated from 155 calories per 100 g.

Frequently Asked Questions About Gluten-free yellow pea pasta (Pastavilla, with tomato sauce)

How do you prepare Pastavilla gluten-free yellow pea pasta with tomato sauce?

Follow the preparation directions on the package, since the required steps depend on how the product is sold. A ready-to-serve version may only need heating, while dry pasta needs cooking; excessive heating can make the pasta soft.

What does Pastavilla gluten-free yellow pea pasta with tomato sauce taste like?

It has a tomato-forward flavor with the mild, earthy taste typical of yellow pea pasta. Compared with wheat pasta, the legume flavor may be more noticeable, and the texture can feel denser.

Is Pastavilla gluten-free yellow pea pasta with tomato sauce a complete meal?

It can work as a quick meal, but adding vegetables gives the plate more variety. For a more filling meal, serve it with a side salad or another protein-rich food that suits your preferences.

Can you add cheese to Pastavilla gluten-free yellow pea pasta with tomato sauce?

Yes, cheese can complement the tomato sauce, especially grated hard cheese or crumbled feta. Add it after heating so it softens without making the sauce overly thick.

Does Pastavilla gluten-free yellow pea pasta with tomato sauce taste like regular pasta?

Not exactly: the yellow pea base gives it a more pronounced legume flavor and a heartier texture than wheat pasta. The tomato sauce helps balance that difference, but the taste is still distinct.

Can you use Pastavilla gluten-free yellow pea pasta with tomato sauce in a pasta salad?

Yes, it can be served cold in a pasta salad once prepared and cooled. Add chopped vegetables and toss gently with the existing tomato sauce; avoid overcooking it beforehand, since softer pasta can break apart.

Does Pastavilla gluten-free yellow pea pasta with tomato sauce work for meal prep?

Yes, it is convenient to portion for meals ahead. Refrigerate prepared portions in sealed containers, then reheat only what you plan to eat; the pasta may soften somewhat after storage.

Is Pastavilla gluten-free yellow pea pasta with tomato sauce suitable for people with diabetes?

It can fit into some diabetes meal plans, but its carbohydrates still affect blood glucose. Pairing a portion with non-starchy vegetables and protein can make the meal more balanced; individual targets vary, so seek personalized advice if needed.

Can you freeze Pastavilla gluten-free yellow pea pasta with tomato sauce?

Yes, prepared portions can be frozen in airtight containers, although the pasta may become softer after thawing. Cool the food promptly, freeze it in meal-sized portions, and thaw it in the refrigerator before reheating.

What vegetables go well with Pastavilla gluten-free yellow pea pasta with tomato sauce?

Spinach, roasted peppers, zucchini, and mushrooms all pair well with the tomato sauce. Cook the vegetables separately until tender, then fold them in gently so the pea pasta keeps its shape.

Gluten-free yellow pea pasta (Pastavilla, with tomato sauce) Vitamins & Minerals

Vitamins

Folate

99µg · 25% DV

B1

0.25mg · 21% DV

Biotin

3.6µg · 12% DV

B5

0.54mg · 11% DV

Minerals

Copper

0.34mg · 38% DV

Phosphorus

198mg · 28% DV

Manganese

0.58mg · 25% DV

Zinc

1.98mg · 18% DV

Potassium ⭐

558mg · 16% DV

Sodium

324mg · 14% DV

Gluten-free yellow pea pasta (Pastavilla, with tomato sauce) Glycemic Index

GLYCEMIC INDEX

38
Low
0 Low5570100

GLYCEMIC LOAD

16.2
Medium

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Gluten-free yellow pea pasta (Pastavilla, with tomato sauce)

To burn the 279 calories in 1 serving (medium) (180 g):

🚶

69min

Walking (5 km/h)

🏃

28min

Running (8 km/h)

🚴

38min

Cycling

🏊

33min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Gluten-free yellow pea pasta (Pastavilla, with tomato sauce)?

Pastavilla’s gluten-free yellow pea pasta with tomato sauce is a packaged pasta meal made with yellow peas rather than wheat, paired with a familiar tomato sauce. Pea-based pasta brings a legume character to a convenient alternative to conventional wheat pasta; it can work for a quick lunch or an easy dinner.

The sauce adds a bright, gently tangy flavour, while the pasta may taste earthier and feel firmer than wheat pasta. Serve it hot as a simple main, or add a green salad or roasted vegetables for a more rounded plate. Its legume base makes it a useful source of protein and fibre: each 100 g provides 8.2 g of protein and 5.8 g of fibre. If you prefer a lighter meal, keep added oil modest and bulk it out with vegetables.

How Nutritious Is Gluten-free yellow pea pasta (Pastavilla, with tomato sauce)?

Nutrient density

High

65/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

High

66/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Gluten-free yellow pea pasta (Pastavilla, with tomato sauce) Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Gluten-free yellow pea pasta (Pastavilla, with tomato sauce) Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Gluten-free yellow pea pasta (Pastavilla, with tomato sauce) Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Gluten-free yellow pea pasta (Pastavilla, with tomato sauce) Fat Profile

SATURATED

0.54g

MONOUNSATURATED

0.54g

POLYUNSATURATED

1.26g

⚖️

Omega 6:3 ratio 3.3:1

Below the ideal 4:1 — a good omega balance.

Compare Gluten-free yellow pea pasta (Pastavilla, with tomato sauce)

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Foods Similar to Gluten-free yellow pea pasta (Pastavilla, with tomato sauce)

🍚

Bulgur Pilaf

120 kcal

🍝

Whole wheat pasta

124 kcal

🥖

Breadstick

410 kcal

🥯

Simit

340 kcal

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Granola

450 kcal

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Rice Pilaf

150 kcal

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140 kcal

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Pasta (Boiled)

155 kcal

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Nutrition data compiled from USDA FoodData Central and scientific sources.