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Gluten-Free Tahini Cake Calories

Gluten-free, tahini, moist cake

CALORIES

370kcal

GI

55medium

POTASSIUM

170mg

FIBER

2.8g

Gluten-Free Tahini Cake Nutrition Facts

Selected: 100 g

370

KCAL / 100G

Carbs

41g

· 44%

Protein

6.2g

· 7%

Fat

20g

· 49%

Fiber

2.8g

Gluten-Free Tahini Cake Vitamins & Minerals

Vitamins

Vitamin K

12µg · 10% DV

B1

0.09mg · 8% DV

Vitamin E

1.2mg · 8% DV

Biotin

2µg · 7% DV

Minerals

Phosphorus

110mg · 16% DV

Iron

2mg · 11% DV

Selenium

6µg · 11% DV

Sodium

220mg · 10% DV

Gluten-Free Tahini Cake Glycemic Index

GLYCEMIC INDEX

55
Medium
0 Low5570100

GLYCEMIC LOAD

22
High

Accounts for portion size — a more realistic measure than GI alone.

Is Gluten-Free Tahini Cake Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Gluten-Free Tahini Cake Contain Allergens?

Contains these allergens:

Gluten free
Dairy free
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame yes

Which Diets Is Gluten-Free Tahini Cake Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Gluten-Free Tahini Cake Fat Profile

SATURATED

2.8g

MONOUNSATURATED

7.8g

POLYUNSATURATED

8.1g

⚖️

Omega 6:3 ratio 43.3:1

Above the ideal 4:1 (43.3:1).

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Gluten-Free Tahini Cake — Frequently Asked Questions

How many calories are in gluten-free tahini cake?

Gluten-free tahini cake provides 370 calories per 100 g. A 100 g serving also contains 20 g of fat and 41 g of carbohydrates.

Is gluten-free tahini cake suitable for a gluten-free diet?

Yes, this cake is compatible with a gluten-free diet. It contains eggs and sesame, so it is not suitable for people with egg or sesame allergies.

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Nutrition data compiled from USDA FoodData Central and scientific sources.