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Low GI
Natural

Garlic/Onion Calories

Rich in antioxidants, immune support, low calorie

CALORIES

44kcal

GI

20low

POTASSIUM

180mg

FIBER

1.7g

Garlic/Onion Nutrition Facts

Selected: 100 g

44

KCAL / 100G

Carbs

9.5g

· 78%

Protein

2.2g

· 18%

Fat

0.2g

· 4%

Fiber

1.7g

Garlic/Onion Vitamins & Minerals

Vitamins

B6

0.32mg · 19% DV

Vitamin C

8.5mg · 9% DV

B1

0.08mg · 7% DV

Folate

18µg · 5% DV

Minerals

Iron

1mg · 6% DV

Phosphorus

38mg · 5% DV

Potassium

180mg · 5% DV

Calcium

36mg · 4% DV

Garlic/Onion Glycemic Index

GLYCEMIC INDEX

20
Low
0 Low5570100

GLYCEMIC LOAD

2
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Garlic/Onion Processed?

NOVA 1

Unprocessed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Garlic/Onion Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Garlic/Onion Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Garlic/Onion Fat Profile

SATURATED

0.04g

MONOUNSATURATED

0.01g

POLYUNSATURATED

0.04g

⚖️

Omega 6:3 ratio 3:1

Below the ideal 4:1 — a good omega balance.

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Nutrition data compiled from USDA FoodData Central and scientific sources.