🥣
Contains probiotics, calcium, and beetroot pigments
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
58
KCAL / 100G
Carbs
5.4g
· 35%
Protein
3.3g
· 21%
Fat
3g
· 44%
Fiber
0.4g
Vitamins
B12
0.38µg · 16% DV
B2
0.15mg · 12% DV
B5
0.34mg · 7% DV
Biotin
2.1µg · 7% DV
Minerals
Phosphorus
91mg · 13% DV
Calcium
113mg · 11% DV
Iodine
15µg · 10% DV
Selenium
3.4µg · 6% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.9g
MONOUNSATURATED
0.85g
POLYUNSATURATED
0.12g
Omega 6:3 ratio 2:1
Below the ideal 4:1 — a good omega balance.
Full-fat yogurt with beetroot provides 58 calories per 100 g.
There are 3.3 g of protein in 100 g of full-fat yogurt with beetroot. It can contribute to protein intake as a dairy-based food.
It contains 5.4 g of carbohydrates per 100 g. Whether it fits your intake depends on your usual portion and daily carbohydrate target.
Full-fat yogurt with beetroot contains 3 g of fat per 100 g. Despite being a full-fat variety, its fat intake can remain moderate depending on the serving size.
Its glycemic index is 30. This is considered a low glycemic index value.
With a glycemic index of 30, it is associated with a slower glycemic effect than high-GI foods. Portion size still matters.
Yes, it provides 0.4 g of fiber per 100 g. This is a small amount, so it is not a major source of dietary fiber on its own.
Yes, it is suitable for vegetarian diets. It is also compatible with omnivore, pescatarian, flexitarian, Mediterranean, and gluten-free eating patterns.
It is listed as compatible with a gluten-free diet. People with celiac disease or gluten sensitivity should also check the package for cross-contact information.
No. It contains dairy, which is a listed allergen, so it is not suitable for people with a dairy allergy.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.