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Fruit muffin with creamy labneh filling
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
365
KCAL / 100G
Carbs
48.8g
· 53%
Protein
6.4g
· 7%
Fat
16.2g
· 40%
Fiber
1.7g
Vitamins
B1
0.22mg · 18% DV
Biotin
5.2µg · 17% DV
B2
0.19mg · 15% DV
B12
0.32µg · 13% DV
Minerals
Selenium
13.2µg · 24% DV
Phosphorus
132mg · 19% DV
Iodine
19µg · 13% DV
Sodium
285mg · 12% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
7.1g
MONOUNSATURATED
4.65g
POLYUNSATURATED
2.3g
Omega 6:3 ratio 26.9:1
Above the ideal 4:1 (26.9:1).
A fruit muffin with labneh filling provides 365 calories per 100 g. Calories per serving depend on the amount eaten.
It contains 48.8 g of carbohydrates per 100 g. This makes it a relatively carbohydrate-rich sweet option.
A 100 g portion contains 6.4 g of protein. Its carbohydrate content is substantially higher than its protein content.
A fruit muffin with labneh filling contains 16.2 g of fat per 100 g. Fat contributes to its total energy content.
It provides 1.7 g of fiber per 100 g. Its fiber content is low compared with its carbohydrate content.
Its glycemic index is 60. With 48.8 g of carbohydrates per 100 g, portion size may be relevant for people managing blood sugar.
It contains 365 calories, 48.8 g of carbohydrates, and 16.2 g of fat per 100 g. Whether it fits a diet depends on your overall energy and nutrition plan.
Yes, it is suitable for vegetarian and flexitarian diets. It does contain gluten, eggs, and dairy.
This product contains gluten, eggs, and dairy. It may not be suitable for people with allergies or sensitivities to these ingredients.
Yes, it is classified as a processed sweet product. Per 100 g, it has 365 calories, 6.4 g protein, 48.8 g carbohydrates, and 16.2 g fat.
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Nutrition data compiled from USDA FoodData Central and scientific sources.