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Tomato, olive and oregano flavored cracker
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 pack (medium) of Form Tomato, Olive and Oregano Cracker (35 g) has 149 calories. That works out to 426 calories per 100 g. It contains 22.9 g of carbs, 2.9 g of protein, 5.1 g of fat and 1.7 g of fiber. Its 8.4 µg of Selenium covers 15% of the Daily Value. Its glycemic index is 65 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 pack (medium) · 35 g
149
KCAL / 35G
Carbs
22.9g
· 8% DV
Protein
2.9g
· 6% DV
Fat
5.1g
· 7% DV
Fiber
1.7g
· 6% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 61% · Protein 8% · Fat 31%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 149 kcal | |
| Total fat | 5.1 g | 7% |
| Saturated fat | 0.74 g | 4% |
| Trans fat | 0.02 g | |
| Sodium | 238 mg | 10% |
| Total carbohydrate | 22.9 g | 8% |
| Fiber | 1.7 g | 6% |
| Protein | 2.9 g | 6% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 pack (medium) | 35 g | 149 kcal |
| 1 piece (mini) | 5 g | 21 kcal |
| 2 piece (small) | 10 g | 43 kcal |
| 4 piece (medium) | 20 g | 85 kcal |
| 6 piece (large) | 30 g | 128 kcal |
| 8 piece (extra large) | 40 g | 170 kcal |
| 1 serving (large) | 50 g | 213 kcal |
| 1 pack (double) | 70 g | 298 kcal |
| 100 g | 100 g | 426 kcal |
Calculated from 426 calories per 100 g.
They can be a convenient occasional snack, but they are a packaged, processed cracker rather than a whole-food choice. Pairing them with a protein-rich food and vegetables makes a more satisfying snack than eating them alone.
The exact ingredients are listed on the package; the product name alone does not reveal the full recipe. Tomato, olive and oregano describe the flavor, but do not confirm how much of those ingredients—or whether pieces of them—are used.
The flavor name alone cannot confirm that. Check the ingredient list on the pack to see whether tomato or olives are included as ingredients; a tomato-and-olive flavor does not necessarily mean the crackers contain visible pieces.
They do not cause weight loss by themselves, but you can include them in a planned snack. Combine a modest portion with something filling, such as hummus or yogurt, instead of treating the crackers as a meal.
Close the packet tightly and keep it in a cool, dry place. Moisture makes crackers lose their crispness, so move them to an airtight container if the original packaging cannot be resealed.
Hummus is a good match for their savory, herby flavor. They also work with cheese, or alongside a vegetable soup; adding a dip or topping makes them more substantial than a plain cracker snack.
They can serve as a crunchy alternative alongside a meal, but they are not a like-for-like substitute for bread. For a more complete meal, add a protein source and vegetables rather than relying on crackers alone.
They can raise blood sugar because they contain carbohydrates. If you have diabetes, fit them into your individual meal plan and consider eating them with protein; ask your doctor or dietitian if you need personal guidance.
Yes, their packaged, crisp format makes them easy to carry as a snack. Once opened, keep the packet sealed to protect the crackers from moisture, and pair them with a more filling food if you need a meal.
They can be a convenient source of carbohydrates before exercise, especially when you want something easy to carry. For a longer-lasting snack, eat them with a protein source, and allow time to digest before intense activity.
Vitamins
B1
0.15mg · 13% DV
B3
1.68mg · 11% DV
Folate
33.6µg · 8% DV
Vitamin E
0.84mg · 6% DV
Minerals
Selenium
8.4µg · 15% DV
Manganese
0.25mg · 11% DV
Sodium
238mg · 10% DV
Phosphorus
50mg · 7% DV
Potassium ⭐
64mg · 2% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 149 calories in 1 pack (medium) (35 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Form Tomato, Olive and Oregano Cracker is a packaged, crisp savoury cracker flavoured with tomato, olives and oregano. It works as a quick snack or as a crunchy alternative to bread. The tomato brings a gentle tang, while the olive and herb flavours give it a savoury Mediterranean character.
Enjoy it on its own, with tea or coffee, or alongside soup, salad and dips. Like many crackers, it is mainly a source of carbohydrates, with some fibre and protein. For a more filling snack, pair it with fresh vegetables and a protein-rich dip such as hummus or yoghurt; keep the topping light if you want a simpler bite.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.74g
MONOUNSATURATED
2.24g
POLYUNSATURATED
1.51g
Omega 6:3 ratio 47.7:1
Above the ideal 4:1 (47.7:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.