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No refined sugar, sweetened with dried mulberry
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
312
KCAL / 100G
Carbs
46.8g
· 59%
Protein
8.4g
· 11%
Fat
10.6g
· 30%
Fiber
4.9g
Vitamins
Biotin
6µg · 20% DV
B2
0.18mg · 14% DV
B1
0.16mg · 13% DV
B3
1.9mg · 12% DV
Minerals
Phosphorus
126mg · 18% DV
Selenium
9µg · 16% DV
Iron
2mg · 11% DV
Magnesium
38mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.1g
MONOUNSATURATED
3.6g
POLYUNSATURATED
2.1g
Omega 6:3 ratio 23.8:1
Above the ideal 4:1 (23.8:1).
Fit cake with dried mulberry contains 312 calories per 100 g. A 100 g portion also provides 8.4 g of protein, 46.8 g of carbohydrates, and 10.6 g of fat.
Fit cake with dried mulberry has a glycemic index of 52. It contains gluten, eggs, and dairy, so it is not suitable for people with these allergies.
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Nutrition data compiled from USDA FoodData Central and scientific sources.