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Refined-sugar-free brownie sweetened with dates and enriched with flaxseed for extra fiber
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
332
KCAL / 100G
Carbs
36.8g
· 43%
Protein
8.4g
· 10%
Fat
18.2g
· 47%
Fiber
8.1g
Vitamins
Biotin
6µg · 20% DV
B2
0.18mg · 14% DV
B6
0.19mg · 11% DV
B1
0.12mg · 10% DV
Minerals
Manganese
1mg · 43% DV
Phosphorus
188mg · 27% DV
Magnesium
96mg · 23% DV
Zinc
2mg · 18% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
5.1g
MONOUNSATURATED
6.2g
POLYUNSATURATED
6.9g
Omega 6:3 ratio 2.5:1
Below the ideal 4:1 — a good omega balance.
A date and flaxseed fit brownie provides 332 calories per 100 g. It also contains 8.4 g of protein, 36.8 g of carbohydrates, and 18.2 g of fat per 100 g.
This brownie has a glycemic index of 48. It provides 8.1 g of fiber per 100 g, but it contains egg and dairy allergens.
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Nutrition data compiled from USDA FoodData Central and scientific sources.