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Source of protein, fiber and healthy fats
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
587
KCAL / 100G
Carbs
21.3g
· 14%
Protein
24.4g
· 15%
Fat
49.7g
· 71%
Fiber
8.4g
Vitamins
B3
13.53mg · 85% DV
Biotin
17.5µg · 58% DV
Vitamin E
8.33mg · 56% DV
B1
0.44mg · 37% DV
Minerals
Copper
1mg · 111% DV
Manganese
2mg · 87% DV
Phosphorus
358mg · 51% DV
Magnesium
176mg · 42% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
6.83g
MONOUNSATURATED
24.8g
POLYUNSATURATED
15.6g
Omega 6:3 ratio 1556:1
Above the ideal 4:1 (1556:1).
Roasted salted peanuts provide 587 calories per 100 g. They are energy-dense, so portion size can matter.
Roasted salted peanuts contain 24.35 g of protein per 100 g. This makes them a plant-based protein source.
There are 21.26 g of carbohydrates in 100 g of roasted salted peanuts. They also contain 49.66 g of fat per 100 g.
Yes, roasted salted peanuts are listed as compatible with a keto diet. Since they contain 21.26 g of carbs per 100 g, the amount eaten should fit individual daily carbohydrate targets.
Roasted salted peanuts have a glycemic index of 14. This is considered a low GI value.
Yes, roasted salted peanuts provide 8.4 g of fiber per 100 g. They can contribute to overall daily fiber intake.
Yes, they are compatible with vegan, vegetarian, and gluten-free diets. They are also listed as suitable for paleo, Mediterranean, flexitarian, and keto eating patterns.
They provide 24.35 g of protein and 8.4 g of fiber per 100 g, with a low GI of 14. However, they also contain 587 calories and 49.66 g of fat per 100 g, so serving size is relevant.
Yes. Roasted salted peanuts contain peanuts, which are a listed allergen and are not suitable for people with peanut allergy.
No, they are classified as minimally processed. Roasting and salting are applied, but the listed processing level remains minimal.
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Nutrition data compiled from USDA FoodData Central and scientific sources.