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High Potassium
🌿High Fiber

Fig savory snack Calories

Sweet-savory fig-based processed snack with concentrated energy

CALORIES

412kcal

GI

58medium

POTASSIUM

410mg

FIBER

7.9g

Fig savory snack Nutrition Facts

Selected: 100 g

412

KCAL / 100G

Carbs

67.5g

· 65%

Protein

6.8g

· 7%

Fat

13.2g

· 28%

Fiber

7.9g

Fig savory snack Vitamins & Minerals

Vitamins

Biotin

4µg · 13% DV

B6

0.18mg · 11% DV

B1

0.12mg · 10% DV

B3

1.4mg · 9% DV

Minerals

Sodium

420mg · 18% DV

Phosphorus

118mg · 17% DV

Magnesium

58mg · 14% DV

Potassium

410mg · 12% DV

Fig savory snack Glycemic Index

GLYCEMIC INDEX

58
Medium
0 Low5570100

GLYCEMIC LOAD

17
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Fig savory snack Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Fig savory snack Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Fig savory snack Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Fig savory snack Fat Profile

SATURATED

1.8g

MONOUNSATURATED

4.1g

POLYUNSATURATED

3.2g

⚖️

Omega 6:3 ratio 36.3:1

Above the ideal 4:1 (36.3:1).

Foods Similar to Fig savory snack

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Air-fried French fries

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McDonald's medium French fries

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Fig savory snack — Frequently Asked Questions

How many calories are in fig savory snack, and what are its macros?

Per 100 g, fig savory snack provides 412 calories. It contains 6.8 g protein, 67.5 g carbs, 13.2 g fat, and 7.9 g fiber.

Is fig savory snack vegan, and what is its glycemic index?

Based on the provided data, it is suitable for vegan, vegetarian, omnivore, flexitarian, and Mediterranean diets. Its glycemic index is 58.

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Nutrition data compiled from USDA FoodData Central and scientific sources.