🍪
Homemade biscuit Calories
Homemade, energy-dense, sweet snack
CALORIES
GI
POTASSIUM
FIBER
Homemade biscuit Nutrition Facts
Selected: 100 g
482
KCAL / 100G
Carbs
68.9g
· 57%
Protein
6.4g
· 5%
Fat
20.1g
· 38%
Fiber
2.1g
Homemade biscuit Vitamins & Minerals
Vitamins
B1
0.22mg · 18% DV
B2
0.18mg · 14% DV
Vitamin A
120µg · 13% DV
Biotin
4µg · 13% DV
Minerals
Selenium
14µg · 25% DV
Sodium
420mg · 18% DV
Iron
2mg · 11% DV
Phosphorus
78mg · 11% DV
Homemade biscuit Glycemic Index
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
Is Homemade biscuit Processed?
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Does Homemade biscuit Contain Allergens?
Contains these allergens:
Which Diets Is Homemade biscuit Good For?
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
Homemade biscuit Fat Profile
SATURATED
8.2g
MONOUNSATURATED
7.1g
POLYUNSATURATED
2.4g
Omega 6:3 ratio 52.5:1
Above the ideal 4:1 (52.5:1).
Foods Similar to Homemade biscuit
Homemade biscuit — Frequently Asked Questions
How many calories are in homemade biscuits?
Homemade biscuits provide 482 calories per 100 g. The same amount contains 20.1 g of fat and 68.9 g of carbohydrates.
Are homemade biscuits high glycemic?
Homemade biscuits have a glycemic index of 68. They contain gluten, eggs, and dairy, so they are not suitable for people with these allergies.
Have another question about Homemade biscuit?
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Scan calories with your camera
Instant AI nutrition analysis
Nutrition data compiled from USDA FoodData Central and scientific sources.