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Crunchy chia and black cumin crisp with dietary fiber
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
421
KCAL / 100G
Carbs
64.2g
· 61%
Protein
10.5g
· 10%
Fat
13.2g
· 29%
Fiber
8.1g
Vitamins
B1
0.32mg · 27% DV
B3
4.1mg · 26% DV
Biotin
5.2µg · 17% DV
Vitamin E
2.3mg · 15% DV
Minerals
Selenium
28µg · 51% DV
Manganese
1mg · 43% DV
Phosphorus
260mg · 37% DV
Sodium
620mg · 27% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.85g
MONOUNSATURATED
4.4g
POLYUNSATURATED
4.9g
Omega 6:3 ratio 7.7:1
Above the ideal 4:1 (7.7:1).
Eti Form Mahlab, Chia and Black Cumin Crisps provide 421 calories per 100 g. A 100 g serving also contains 10.5 g protein, 64.2 g carbohydrates, and 13.2 g fat.
Yes, these crisps are listed as compatible with Mediterranean, vegetarian, flexitarian, and omnivore diets. They contain gluten.
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Nutrition data compiled from USDA FoodData Central and scientific sources.