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Eti Browni Intense Chocolate Calories

Intense chocolate, moist brownie, popular snack

CALORIES

420kcal

55medium

POTASSIUM

150mg

FIBER

Eti Browni Intense Chocolate Nutrition Facts

Selected: 100 g

420

KCAL / 100G

Carbs

60g

· 57%

Protein

· 5%

Fat

18g

· 38%

Fiber

Eti Browni Intense Chocolate Vitamins & Minerals

Vitamins

0.08mg · 6% DV

0.05mg · 4% DV

0.2mg · 4% DV

B12

0.1µg · 4% DV

Minerals

Iron

2mg · 11% DV

Sodium

220mg · 10% DV

Phosphorus

70mg · 10% DV

Zinc

1mg · 9% DV

Eti Browni Intense Chocolate Glycemic Index

GLYCEMIC INDEX

Medium

0 Low5570100

GLYCEMIC LOAD

High

Accounts for portion size — a more realistic measure than GI alone.

Is Eti Browni Intense Chocolate Processed?

NOVA 4

Ultra-Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Eti Browni Intense Chocolate Contain Allergens?

Contains these allergens:

Gluten yes

Dairy yes

Eggs yes

Peanuts free

Tree nuts free

Fish free

Soy yes

Sesame free

Which Diets Is Eti Browni Intense Chocolate Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Eti Browni Intense Chocolate Fat Profile

SATURATED

MONOUNSATURATED

POLYUNSATURATED

2.5g

⚖️

Omega 6:3 ratio 120:1

Above the ideal 4:1 (120:1).

Foods Similar to Eti Browni Intense Chocolate

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Magnum almond ice cream

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Magnum almond ice cream sandwich

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Eti Browni Intense Chocolate — Frequently Asked Questions

How many calories are in Eti Browni Intense Chocolate?

Eti Browni Intense Chocolate contains 420 calories per 100 g. A 100 g serving also provides 60 g of carbohydrates, 18 g of fat, and 5 g of protein.

Does Eti Browni Intense Chocolate contain gluten or dairy?

Yes. Eti Browni Intense Chocolate contains gluten, eggs, dairy, and soy, so it is not suitable for people with allergies to these ingredients.

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Nutrition data compiled from USDA FoodData Central and scientific sources.