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Walnut-filled, syrup-soaked, traditional Erzurum dessert
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
390
KCAL / 100G
Carbs
62g
· 63%
Protein
5.2g
· 5%
Fat
14g
· 32%
Fiber
2.5g
Vitamins
B1
0.11mg · 9% DV
Biotin
2µg · 7% DV
B2
0.07mg · 5% DV
B5
0.25mg · 5% DV
Minerals
Manganese
1mg · 43% DV
Zinc
1mg · 9% DV
Phosphorus
55mg · 8% DV
Iron
1mg · 6% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.1g
MONOUNSATURATED
3.8g
POLYUNSATURATED
7.2g
Omega 6:3 ratio 12.4:1
Above the ideal 4:1 (12.4:1).
Erzurum dolama dessert contains 390 calories per 100 g. The same amount provides 62 g of carbohydrates and 14 g of fat.
Erzurum dolama dessert has a glycemic index of 70, which is in the high GI range. It also contains gluten, tree nuts, eggs, and dairy.
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Nutrition data compiled from USDA FoodData Central and scientific sources.