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frozen thin-crust mozzarella pizza
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
255
KCAL / 100G
Carbs
28g
· 45%
Protein
11g
· 18%
Fat
10.5g
· 37%
Fiber
2.1g
Vitamins
B12
0.45µg · 19% DV
B2
0.18mg · 14% DV
Biotin
4µg · 13% DV
B3
1.9mg · 12% DV
Minerals
Phosphorus
210mg · 30% DV
Sodium
620mg · 27% DV
Selenium
14µg · 25% DV
Calcium
220mg · 22% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
4.6g
MONOUNSATURATED
3g
POLYUNSATURATED
1.5g
Omega 6:3 ratio 28:1
Above the ideal 4:1 (28:1).
Dr. Oetker Ristorante Mozzarella Pizza provides 255 calories per 100 g. Each 100 g also contains 11 g of protein, 28 g of carbohydrates, and 10.5 g of fat.
This pizza is suitable for vegetarian diets. It contains gluten and dairy, so it is not suitable for people with these allergies or intolerances.
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Nutrition data compiled from USDA FoodData Central and scientific sources.