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Sweet frozen dessert with ice cream between soft cookies or wafers
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
237
KCAL / 100G
Carbs
37.5g
· 63%
Protein
3.8g
· 6%
Fat
8.1g
· 31%
Fiber
1g
Vitamins
B2
0.16mg · 12% DV
B12
0.28µg · 12% DV
Vitamin A
63µg · 7% DV
B5
0.35mg · 7% DV
Minerals
Phosphorus
108mg · 15% DV
Calcium
118mg · 12% DV
Sodium
150mg · 7% DV
Iron
1mg · 6% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
4.3g
MONOUNSATURATED
2.1g
POLYUNSATURATED
0.7g
Omega 6:3 ratio 15.5:1
Above the ideal 4:1 (15.5:1).
An ice cream sandwich contains 237 calories per 100 g. The same serving provides 8.1 g of fat, 37.5 g of carbohydrates, and 3.8 g of protein.
An ice cream sandwich has a glycemic index of 62, indicating a moderate glycemic impact. It contains gluten, dairy, and eggs, so it is not suitable for people avoiding these allergens.
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Nutrition data compiled from USDA FoodData Central and scientific sources.