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🍬

●Low GI

⚡High Potassium

🌿High Fiber

Diabetic tahini halva Calories

Sugar-free or reduced-sugar tahini halva; energy-dense with sesame-derived fats and minerals.

CALORIES

500kcal

35low

POTASSIUM

360mg

FIBER

Diabetic tahini halva Nutrition Facts

Selected: 100 g

500

KCAL / 100G

Carbs

24g

· 19%

Protein

12.5g

· 10%

Fat

39g

· 71%

Fiber

Diabetic tahini halva Vitamins & Minerals

Vitamins

0.8mg · 67% DV

0.75mg · 44% DV

4.8mg · 30% DV

Biotin

9µg · 30% DV

Minerals

Copper

1mg · 111% DV

Manganese

2mg · 87% DV

Phosphorus

520mg · 74% DV

Magnesium

210mg · 50% DV

Diabetic tahini halva Glycemic Index

GLYCEMIC INDEX

Low

0 Low5570100

GLYCEMIC LOAD

Low

Accounts for portion size — a more realistic measure than GI alone.

Is Diabetic tahini halva Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Diabetic tahini halva Contain Allergens?

Contains these allergens:

Gluten free

Dairy free

Eggs free

Peanuts free

Tree nuts free

Fish free

Soy free

Sesame yes

Which Diets Is Diabetic tahini halva Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Diabetic tahini halva Fat Profile

SATURATED

5.8g

MONOUNSATURATED

15.2g

POLYUNSATURATED

17.9g

⚖️

Omega 6:3 ratio 70:1

Above the ideal 4:1 (70:1).

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Diabetic tahini halva — Frequently Asked Questions

How many calories are in diabetic tahini halva?

Diabetic tahini halva provides 500 calories per 100 g. Per 100 g, it also contains 12.5 g protein, 24 g carbs, 39 g fat, and 7 g fiber.

Is diabetic tahini halva low glycemic and vegan?

Its glycemic index is 35, which is considered low. It is compatible with vegan, vegetarian, gluten-free, Mediterranean, omnivore, and flexitarian diets, but it is a processed sweet.

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Nutrition data compiled from USDA FoodData Central and scientific sources.