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High protein with healthy fats
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
236
KCAL / 100G
Carbs
3.1g
· 5%
Protein
13.2g
· 22%
Fat
18.9g
· 73%
Fiber
1.3g
Vitamins
B12
0.7µg · 29% DV
B2
0.21mg · 16% DV
Biotin
4.1µg · 14% DV
B1
0.16mg · 13% DV
Minerals
Manganese
1mg · 43% DV
Phosphorus
205mg · 29% DV
Zinc
2mg · 18% DV
Selenium
8.4µg · 15% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
4.1g
MONOUNSATURATED
8.7g
POLYUNSATURATED
3.7g
Omega 6:3 ratio 28.3:1
Above the ideal 4:1 (28.3:1).
Curd cheese with walnut and olive oil provides 236 calories per 100 g. It contains 13.2 g of protein, 18.9 g of fat, and 3.1 g of carbohydrates per 100 g.
Yes. Its glycemic index is 15, which is considered low. It contains dairy and tree nuts, so it is not suitable for people with those allergies.
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Nutrition data compiled from USDA FoodData Central and scientific sources.