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Protein-rich curd cheese dish with olive oil and tomato paste
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
173
KCAL / 100G
Carbs
4.1g
· 10%
Protein
12.4g
· 29%
Fat
11.8g
· 61%
Fiber
0.8g
Vitamins
B12
0.55µg · 23% DV
B2
0.21mg · 16% DV
Vitamin E
1.7mg · 11% DV
B5
0.42mg · 8% DV
Minerals
Phosphorus
168mg · 24% DV
Sodium
310mg · 13% DV
Selenium
7.2µg · 13% DV
Calcium
92mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.9g
MONOUNSATURATED
6.1g
POLYUNSATURATED
0.95g
Omega 6:3 ratio 10.3:1
Above the ideal 4:1 (10.3:1).
Curd cheese with tomato paste and olive oil contains 173 calories per 100 g. A 100 g serving provides 12.4 g of protein, 11.8 g of fat, and 4.1 g of carbohydrates.
Yes, it has a glycemic index of 15, which is low. It contains dairy, so it is not suitable for people with a dairy allergy.
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Nutrition data compiled from USDA FoodData Central and scientific sources.