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Very low calorie, high water content, oil-free, refreshing
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
16
KCAL / 100G
Carbs
3.6g
· 80%
Protein
0.7g
· 15%
Fat
0.1g
· 5%
Fiber
0.5g
Vitamins
Vitamin K
16.4µg · 14% DV
Vitamin A
105µg · 12% DV
B5
0.26mg · 5% DV
B1
0.03mg · 3% DV
Minerals
Potassium ⭐
147mg · 4% DV
Magnesium
13mg · 3% DV
Phosphorus
24mg · 3% DV
Calcium
16mg · 2% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 1
Unprocessed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
0.03g
MONOUNSATURATED
0.01g
POLYUNSATURATED
0.03g
Omega 6:3 ratio 2:1
Below the ideal 4:1 — a good omega balance.
If it is washed well, eating it with the peel is usually fine and adds texture. If the skin tastes bitter, feels tough, or bothers your digestion, peeling it is also a reasonable choice.
Bitterness usually comes from natural compounds that can increase when the plant is stressed, such as from heat or uneven watering. Trimming the ends and peeling part of the skin can help reduce the bitter taste.
Cut cucumber keeps best refrigerated in a sealed container or wrapped well and is best eaten soon after cutting. Once it becomes watery, soft, or dull in flavor, quality has started to drop.
Yes, but freezing changes the texture a lot and makes it soft once thawed. It works better in cold soups, smoothies, or blended dishes than for a crisp salad.
Cucumber is not a magic fix for bloating or water retention. Its high water content can make it a refreshing choice, but fluid balance depends more on your overall diet, salt intake, and health status.
Before training, it can be a light, hydrating option that is easy for many people to tolerate. After training, it is better paired with foods that provide more protein and energy for recovery.
Yes, cucumber and yogurt are a classic pairing. Cucumber adds freshness and volume, while yogurt can make the snack or meal more filling.
For some people, especially in larger amounts, cucumber can cause burping, bloating, or mild stomach discomfort. Peeling it and eating smaller portions may help if you are sensitive.
Yes, it can be a light evening food. Very large portions late at night may feel uncomfortable for some people or lead to more nighttime trips to the bathroom.
Fresh cucumber is a simple, lightly flavored option, while pickles differ because of brining or fermentation and usually much more salt. If you need to watch sodium, fresh cucumber is often the better everyday choice.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.