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Low GI
💪High Protein

Cooked medium-fat ground beef with onion Calories

High in protein, iron, and vitamin B12

CALORIES

248kcal

GI

5low

POTASSIUM

290mg

FIBER

0.6g

Cooked medium-fat ground beef with onion Nutrition Facts

Selected: 100 g

248

KCAL / 100G

Carbs

4.1g

· 7%

Protein

18.6g

· 30%

Fat

17.2g

· 63%

Fiber

0.6g

Cooked medium-fat ground beef with onion Vitamins & Minerals

Vitamins

B12

2.3µg · 96% DV

B3

4.7mg · 29% DV

B6

0.34mg · 20% DV

B2

0.18mg · 14% DV

Minerals

Zinc

4mg · 36% DV

Selenium

18µg · 33% DV

Phosphorus

180mg · 26% DV

Iron

2mg · 11% DV

Cooked medium-fat ground beef with onion Glycemic Index

GLYCEMIC INDEX

5
Low
0 Low5570100

GLYCEMIC LOAD

0.2
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Cooked medium-fat ground beef with onion Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Cooked medium-fat ground beef with onion Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Cooked medium-fat ground beef with onion Good For?

Vegan

— Not suitable

Vegetarian

— Not suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Cooked medium-fat ground beef with onion Fat Profile

SATURATED

6.7g

MONOUNSATURATED

7.4g

POLYUNSATURATED

0.6g

⚖️

Omega 6:3 ratio 8.4:1

Above the ideal 4:1 (8.4:1).

Foods Similar to Cooked medium-fat ground beef with onion

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Pan-cooked chicken breast fillet

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Roast chicken

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Air-fried chicken fillet

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Roasted chicken thigh with skin

229 kcal

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Skinless fat-free grilled chicken breast

165 kcal

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Baked chicken thigh with skin

229 kcal

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Chicken breast cooked with low oil

172 kcal

🥩

Lean beef

170 kcal

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Nutrition data compiled from USDA FoodData Central and scientific sources.