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Coffee-flavored layered dessert with milk custard and ladyfingers
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
218
KCAL / 100G
Carbs
35.4g
· 65%
Protein
4.3g
· 8%
Fat
6.6g
· 27%
Fiber
0.5g
Vitamins
B12
0.42µg · 18% DV
B2
0.19mg · 15% DV
B5
0.39mg · 8% DV
Vitamin A
59µg · 7% DV
Minerals
Phosphorus
104mg · 15% DV
Calcium
126mg · 13% DV
Iodine
19µg · 13% DV
Selenium
7.1µg · 13% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.72g
MONOUNSATURATED
1.68g
POLYUNSATURATED
0.39g
Omega 6:3 ratio 6.2:1
Above the ideal 4:1 (6.2:1).
Coffee ladyfinger custard dessert contains 218 calories per 100 g. A 100 g serving also provides 35.4 g of carbohydrates, 4.3 g of protein, and 6.6 g of fat.
Yes. Coffee ladyfinger custard dessert contains gluten, eggs, and dairy. It is suitable for vegetarian and flexitarian diets, but it is a processed dessert.
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Nutrition data compiled from USDA FoodData Central and scientific sources.