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Sesame-based cocoa tahini halva sweetened with dates; energy-dense and rich in healthy fats
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
515
KCAL / 100G
Carbs
35.8g
· 27%
Protein
12.6g
· 10%
Fat
36.4g
· 63%
Fiber
6.9g
Vitamins
B1
0.79mg · 66% DV
B6
0.52mg · 31% DV
B3
4.8mg · 30% DV
Biotin
9µg · 30% DV
Minerals
Copper
1mg · 111% DV
Manganese
2mg · 87% DV
Phosphorus
355mg · 51% DV
Magnesium
205mg · 49% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
5.4g
MONOUNSATURATED
13.7g
POLYUNSATURATED
16.2g
Omega 6:3 ratio 131.7:1
Above the ideal 4:1 (131.7:1).
Date-sweetened cocoa tahini halva provides 515 calories per 100 g. A 100 g serving also contains 12.6 g of protein, 35.8 g of carbohydrates, and 36.4 g of fat.
This halva is suitable for vegan, vegetarian, Mediterranean, flexitarian, and omnivore eating patterns. It contains sesame, so it is not suitable for people with a sesame allergy.
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Nutrition data compiled from USDA FoodData Central and scientific sources.