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Provides fiber, magnesium, and unsaturated fats from cocoa and tahini.
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
548
KCAL / 100G
Carbs
43.1g
· 31%
Protein
10.2g
· 7%
Fat
38.4g
· 62%
Fiber
11.2g
Vitamins
B1
0.12mg · 10% DV
B3
1.2mg · 8% DV
B2
0.09mg · 7% DV
B5
0.28mg · 6% DV
Minerals
Copper
1mg · 111% DV
Phosphorus
370mg · 53% DV
Magnesium
220mg · 52% DV
Manganese
1mg · 43% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
13.8g
MONOUNSATURATED
16.1g
POLYUNSATURATED
14.4g
Omega 6:3 ratio 118.3:1
Above the ideal 4:1 (118.3:1).
Cocoa tahini dark chocolate contains 548 calories per 100 g. It also provides 38.4 g of fat, 43.1 g of carbohydrates, and 10.2 g of protein per 100 g.
Yes, cocoa tahini dark chocolate is listed as compatible with vegan and vegetarian diets. It is also suitable for gluten-free, Mediterranean, and flexitarian eating patterns.
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Nutrition data compiled from USDA FoodData Central and scientific sources.