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High-protein cocoa milk-based drink
CALORIES
GI
POTASSIUM
FIBER
1 bottle (whole) of Cocoa protein milk drink (330 g) has 201 calories. That works out to 61 calories per 100 g. It contains 8 g of carbs, 27 g of protein, 1 g of fat and 1 g of fiber. Its 726 mg of Phosphorus covers 104% of the Daily Value. Its glycemic index is 34 (low), so it raises blood sugar slowly.
Selected: 100 g
61
KCAL / 100G
Carbs
2.4g
· 1% DV
Protein
8.2g
· 16% DV
Fat
0.3g
· 0% DV
Fiber
0.3g
· 1% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 21% · Protein 73% · Fat 6%
Vitamins
B12
0.42µg · 18% DV
B2
0.22mg · 17% DV
B5
0.35mg · 7% DV
Biotin
1.6µg · 5% DV
Minerals
Phosphorus
220mg · 31% DV
Calcium
285mg · 28% DV
Zinc
1mg · 9% DV
Iodine
12µg · 8% DV
High
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 61 calories in 100 g:
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.1g
MONOUNSATURATED
0.5g
POLYUNSATURATED
0.09g
Omega 6:3 ratio 2:1
Below the ideal 4:1 — a good omega balance.
It can be a convenient protein option after exercise, especially when a full meal is not practical. It may help support post-workout recovery as part of an overall balanced diet.
A large serving right before exercise may feel heavy for some people. A smaller serving 1–2 hours beforehand may be better tolerated, depending on your digestion and workout intensity.
Not as a regular standalone breakfast, because it does not provide the variety and chewing foods that make a meal more satisfying. Pair it with fruit, oats, or a whole-grain food for a more balanced breakfast.
Yes, but cocoa may trigger reflux or feel mildly stimulating in sensitive people. If it affects your sleep or digestion, have it earlier in the evening instead.
Keep it refrigerated after opening and follow the storage and use-by guidance on the package. Do not drink it if it has been left at room temperature for an extended period.
You can freeze it, but thawing may cause separation or a grainy texture. Shake it thoroughly after thawing; drinking it fresh usually gives the best texture.
Protein and cocoa particles can settle during storage. Shaking helps restore a smoother texture and more even flavor.
Protein versions are typically formulated to provide more protein. Regular chocolate milk can vary widely in its sugar and energy content, so comparing labels is useful.
Because it contains dairy, it may cause bloating, gas, or abdominal discomfort in people with lactose intolerance. Unless it is specifically labeled lactose-free, a lactose-free alternative may be a better choice.
It can be useful for convenient protein intake, but it is a processed beverage and does not need to be the main protein source in the diet. People with milk allergy should avoid it, while those with kidney disease or a prescribed protein restriction should seek professional advice.
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Nutrition data compiled from USDA FoodData Central and scientific sources.