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Low GI
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Cocoa fit cake (sugar-free, flourless) Calories

Sugar-free, flourless cocoa fit cake with relatively high protein

CALORIES

255kcal

GI

28low

POTASSIUM

320mg

FIBER

7.1g

Cocoa fit cake (sugar-free, flourless) Nutrition Facts

Selected: 100 g

255

KCAL / 100G

Carbs

18.8g

· 29%

Protein

11.5g

· 18%

Fat

15.2g

· 53%

Fiber

7.1g

Cocoa fit cake (sugar-free, flourless) Vitamins & Minerals

Vitamins

Biotin

8µg · 27% DV

B2

0.24mg · 18% DV

B5

0.72mg · 14% DV

B12

0.32µg · 13% DV

Minerals

Manganese

1mg · 43% DV

Phosphorus

210mg · 30% DV

Magnesium

92mg · 22% DV

Selenium

11µg · 20% DV

Cocoa fit cake (sugar-free, flourless) Glycemic Index

GLYCEMIC INDEX

28
Low
0 Low5570100

GLYCEMIC LOAD

5
Low

Accounts for portion size — a more realistic measure than GI alone.

Is Cocoa fit cake (sugar-free, flourless) Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Cocoa fit cake (sugar-free, flourless) Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs yes
Peanuts free
Tree nuts yes
Fish free
Soy free
Sesame free

Which Diets Is Cocoa fit cake (sugar-free, flourless) Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Cocoa fit cake (sugar-free, flourless) Fat Profile

SATURATED

5.1g

MONOUNSATURATED

5.6g

POLYUNSATURATED

2.2g

⚖️

Omega 6:3 ratio 23.8:1

Above the ideal 4:1 (23.8:1).

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Cocoa fit cake (sugar-free, flourless) — Frequently Asked Questions

How many calories are in sugar-free, flourless cocoa fit cake?

Sugar-free, flourless cocoa fit cake provides 255 calories per 100 g. It also contains 11.5 g of protein, 18.8 g of carbohydrates, and 7.1 g of fiber per 100 g.

Is sugar-free, flourless cocoa fit cake suitable for a gluten-free diet?

Yes, it is listed as compatible with gluten-free diets. It is also suitable for vegetarian, Mediterranean, flexitarian, and omnivore eating patterns, but contains eggs, dairy, and tree nuts.

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Nutrition data compiled from USDA FoodData Central and scientific sources.