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Cocoa cake (with butter and coconut oil) Calories
Rich cocoa flavor, soft cake enriched with butter and coconut oil
CALORIES
GI
POTASSIUM
FIBER
Cocoa cake (with butter and coconut oil) Nutrition Facts
Selected: 100 g
410
KCAL / 100G
Carbs
44g
· 43%
Protein
5.2g
· 5%
Fat
24g
· 52%
Fiber
3.1g
Cocoa cake (with butter and coconut oil) Vitamins & Minerals
Vitamins
B2
0.11mg · 8% DV
Biotin
2.2µg · 7% DV
B1
0.07mg · 6% DV
B5
0.28mg · 6% DV
Minerals
Selenium
7µg · 13% DV
Phosphorus
90mg · 13% DV
Iron
2mg · 11% DV
Sodium
220mg · 10% DV
Cocoa cake (with butter and coconut oil) Glycemic Index
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
Is Cocoa cake (with butter and coconut oil) Processed?
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Does Cocoa cake (with butter and coconut oil) Contain Allergens?
Contains these allergens:
Which Diets Is Cocoa cake (with butter and coconut oil) Good For?
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
Cocoa cake (with butter and coconut oil) Fat Profile
SATURATED
13.5g
MONOUNSATURATED
6.2g
POLYUNSATURATED
1.1g
Omega 6:3 ratio 5.3:1
Above the ideal 4:1 (5.3:1).
Foods Similar to Cocoa cake (with butter and coconut oil)
Cocoa cake (with butter and coconut oil) — Frequently Asked Questions
How many calories are in cocoa cake with butter and coconut oil?
This cake provides 410 calories per 100 g. Per 100 g, it also contains 44 g carbs, 24 g fat, and 5.2 g protein.
Is cocoa cake with butter and coconut oil high glycemic, and is it diet-friendly?
Its glycemic index is 65, which means it may have a relatively quick impact on blood sugar. It is compatible with omnivore and flexitarian diets, but it contains gluten, eggs, and dairy.
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Nutrition data compiled from USDA FoodData Central and scientific sources.