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Sweet baked bread pudding with walnuts and cinnamon
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
238
KCAL / 100G
Carbs
34.2g
· 56%
Protein
5.3g
· 9%
Fat
9.6g
· 35%
Fiber
2.1g
Vitamins
B12
0.38µg · 16% DV
B1
0.18mg · 15% DV
Biotin
4.1µg · 14% DV
B2
0.16mg · 12% DV
Minerals
Selenium
12.5µg · 23% DV
Phosphorus
119mg · 17% DV
Calcium
108mg · 11% DV
Iodine
16µg · 11% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.76g
MONOUNSATURATED
3.31g
POLYUNSATURATED
2.75g
Omega 6:3 ratio 11.3:1
Above the ideal 4:1 (11.3:1).
Cinnamon walnut bread pudding contains 238 calories per 100 g. The same amount provides 34.2 g of carbohydrates, 5.3 g of protein, and 9.6 g of fat.
It is suitable for vegetarian and flexitarian diets. It contains gluten, eggs, dairy, and tree nuts, so it is not suitable for people avoiding these allergens.
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Nutrition data compiled from USDA FoodData Central and scientific sources.