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Rich dessert with crispy kadayif, pistachio, and chocolate
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
465
KCAL / 100G
Carbs
46.5g
· 39%
Protein
7.8g
· 7%
Fat
28.4g
· 54%
Fiber
4.2g
Vitamins
Vitamin E
1.9mg · 13% DV
B2
0.16mg · 12% DV
B6
0.18mg · 11% DV
Biotin
3.2µg · 11% DV
Minerals
Copper
1mg · 111% DV
Phosphorus
168mg · 24% DV
Magnesium
62mg · 15% DV
Iron
2mg · 11% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
11.2g
MONOUNSATURATED
9.4g
POLYUNSATURATED
4.9g
Omega 6:3 ratio 57.5:1
Above the ideal 4:1 (57.5:1).
This dessert contains 465 calories per 100 g. Per 100 g, it also provides 28.4 g of fat, 46.5 g of carbohydrates, and 7.8 g of protein.
Yes. It contains gluten, tree nuts, and dairy, so it is not suitable for people with allergies to these ingredients.
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Nutrition data compiled from USDA FoodData Central and scientific sources.