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Sweet fruit snack with chocolate coating
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
412
KCAL / 100G
Carbs
72.4g
· 70%
Protein
3.8g
· 4%
Fat
12.1g
· 26%
Fiber
7.6g
Vitamins
Vitamin C
9.5mg · 11% DV
Vitamin E
1.4mg · 9% DV
B1
0.08mg · 7% DV
B2
0.09mg · 7% DV
Minerals
Potassium ⭐
410mg · 12% DV
Iron
2mg · 11% DV
Phosphorus
78mg · 11% DV
Magnesium
38mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
7.1g
MONOUNSATURATED
3.2g
POLYUNSATURATED
0.7g
Omega 6:3 ratio 20.7:1
Above the ideal 4:1 (20.7:1).
Chocolate-covered dried mandarin contains 412 calories per 100 g. The same amount provides 72.4 g of carbohydrates, 12.1 g of fat, and 3.8 g of protein.
It is listed as compatible with vegetarian, omnivore, and flexitarian diets. It is a processed sweet and provides 7.6 g of fiber per 100 g.
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Nutrition data compiled from USDA FoodData Central and scientific sources.