🍫🍦
Chocolate-coated, energy-dense frozen dessert
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
330
KCAL / 100G
Carbs
35.5g
· 43%
Protein
4.8g
· 6%
Fat
19.2g
· 51%
Fiber
2.1g
Vitamins
B12
0.42µg · 18% DV
B2
0.2mg · 15% DV
Vitamin A
110µg · 12% DV
B5
0.32mg · 6% DV
Minerals
Phosphorus
135mg · 19% DV
Calcium
145mg · 14% DV
Iodine
18µg · 12% DV
Magnesium
48mg · 11% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
11.4g
MONOUNSATURATED
5.4g
POLYUNSATURATED
0.82g
Omega 6:3 ratio 12:1
Above the ideal 4:1 (12:1).
Chocolate-coated chocolate ice cream provides 330 calories per 100 g. Total calories depend on the portion you eat.
It contains 4.8 g of protein per 100 g. This is a relatively modest amount compared with its total calorie content.
It has 35.5 g of carbohydrates per 100 g. Consider this amount in relation to your overall daily carbohydrate target.
There are 19.2 g of fat in 100 g of this ice cream. Fat makes a substantial contribution to its 330 calories per 100 g.
Chocolate-coated chocolate ice cream has a glycemic index of 55. Portion size should also be considered when assessing its glycemic impact.
Per 100 g, it contains 330 calories, 35.5 g of carbohydrates, and 19.2 g of fat. Whether it fits depends on your dietary goals and portion size.
Yes, it is listed as compatible with vegetarian and flexitarian diets. It does contain dairy and soy.
Yes, dairy and soy are listed allergens for this product. It is not suitable for people with dairy or soy allergies.
Yes, it provides 2.1 g of fiber per 100 g. This can be considered alongside its carbohydrate and fat content.
Yes, it is classified as an ultra-processed food. This may be relevant when choosing foods based on processing level.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.