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Chocolate cake with light cream Calories

Chocolate cake with a light cream layer

CALORIES

360kcal

GI

52medium

POTASSIUM

210mg

FIBER

2.6g

Chocolate cake with light cream Nutrition Facts

Selected: 100 g

360

KCAL / 100G

Carbs

52.4g

· 58%

Protein

5.2g

· 6%

Fat

14.8g

· 36%

Fiber

2.6g

Chocolate cake with light cream Vitamins & Minerals

Vitamins

B2

0.14mg · 11% DV

Biotin

3µg · 10% DV

B12

0.18µg · 8% DV

B1

0.08mg · 7% DV

Minerals

Selenium

8µg · 15% DV

Phosphorus

105mg · 15% DV

Iron

2mg · 11% DV

Sodium

260mg · 11% DV

Chocolate cake with light cream Glycemic Index

GLYCEMIC INDEX

52
Medium
0 Low5570100

GLYCEMIC LOAD

18
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Chocolate cake with light cream Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Chocolate cake with light cream Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Chocolate cake with light cream Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Chocolate cake with light cream Fat Profile

SATURATED

5.6g

MONOUNSATURATED

5.1g

POLYUNSATURATED

2.1g

⚖️

Omega 6:3 ratio 63.3:1

Above the ideal 4:1 (63.3:1).

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Chocolate cake with light cream — Frequently Asked Questions

How many calories are in chocolate cake with light cream?

Chocolate cake with light cream contains 360 calories per 100 g. A 100 g serving also provides 52.4 g of carbohydrates, 14.8 g of fat, and 5.2 g of protein.

Does chocolate cake with light cream contain common allergens?

Yes. It contains gluten, eggs, and dairy, so it is not suitable for people avoiding these allergens.

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Nutrition data compiled from USDA FoodData Central and scientific sources.