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Chocolate banana strawberry cake Calories

Sweet cake with chocolate, banana, and strawberry

CALORIES

285kcal

58medium

POTASSIUM

210mg

FIBER

2.3g

Chocolate banana strawberry cake Nutrition Facts

Selected: 100 g

285

KCAL / 100G

Carbs

41.8g

· 58%

Protein

4.2g

· 6%

Fat

11.6g

· 36%

Fiber

2.3g

Chocolate banana strawberry cake Vitamins & Minerals

Vitamins

Biotin

3µg · 10% DV

0.12mg · 9% DV

B12

0.18µg · 8% DV

Vitamin C

7.2mg · 8% DV

Minerals

Phosphorus

92mg · 13% DV

Selenium

6µg · 11% DV

Zinc

1mg · 9% DV

Sodium

210mg · 9% DV

Chocolate banana strawberry cake Glycemic Index

GLYCEMIC INDEX

Medium

0 Low5570100

GLYCEMIC LOAD

High

Accounts for portion size — a more realistic measure than GI alone.

Is Chocolate banana strawberry cake Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Chocolate banana strawberry cake Contain Allergens?

Contains these allergens:

Gluten yes

Dairy yes

Eggs yes

Peanuts free

Tree nuts free

Fish free

Soy free

Sesame free

Which Diets Is Chocolate banana strawberry cake Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Chocolate banana strawberry cake Fat Profile

SATURATED

5.1g

MONOUNSATURATED

3.2g

POLYUNSATURATED

1.5g

⚖️

Omega 6:3 ratio 46.7:1

Above the ideal 4:1 (46.7:1).

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Magnum almond ice cream

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Magnum almond ice cream sandwich

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Chocolate banana strawberry cake — Frequently Asked Questions

How many calories are in chocolate banana strawberry cake?

Chocolate banana strawberry cake contains 285 calories per 100 g. A 100 g serving provides 41.8 g of carbohydrates, 11.6 g of fat, and 4.2 g of protein.

Is chocolate banana strawberry cake suitable for vegetarians?

Yes, this cake is compatible with vegetarian diets. However, it contains gluten, eggs, and dairy, so it is not suitable for people with these allergies.

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Nutrition data compiled from USDA FoodData Central and scientific sources.