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Caramel-coated wafer Calories

Sweet crispy snack high in sugar and fat

CALORIES

520kcal

GI

68medium

POTASSIUM

140mg

FIBER

1.8g

Caramel-coated wafer Nutrition Facts

Selected: 100 g

520

KCAL / 100G

Carbs

63g

· 49%

Protein

5.8g

· 4%

Fat

27g

· 47%

Fiber

1.8g

Caramel-coated wafer Vitamins & Minerals

Vitamins

Vitamin E

1.6mg · 11% DV

B1

0.12mg · 10% DV

B3

1.1mg · 7% DV

Biotin

2µg · 7% DV

Minerals

Phosphorus

95mg · 14% DV

Iron

2mg · 11% DV

Sodium

220mg · 10% DV

Zinc

1mg · 9% DV

Caramel-coated wafer Glycemic Index

GLYCEMIC INDEX

68
Medium
0 Low5570100

GLYCEMIC LOAD

21
High

Accounts for portion size — a more realistic measure than GI alone.

Is Caramel-coated wafer Processed?

NOVA 4

Ultra-Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Caramel-coated wafer Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy yes
Sesame free

Which Diets Is Caramel-coated wafer Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Caramel-coated wafer Fat Profile

SATURATED

13.2g

MONOUNSATURATED

8.1g

POLYUNSATURATED

5g

⚖️

Omega 6:3 ratio 160:1

Above the ideal 4:1 (160:1).

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Caramel-coated wafer — Frequently Asked Questions

How many calories are in caramel-coated wafer?

Caramel-coated wafer contains 520 calories per 100 g. The same amount provides 27 g of fat and 63 g of carbohydrates.

Does caramel-coated wafer have a high glycemic index?

Its glycemic index is 68, which is in the medium-to-high range. It contains gluten, dairy, and soy, and it is an ultra-processed food.

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Nutrition data compiled from USDA FoodData Central and scientific sources.