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🥦

Low GI

Broccoli (Cooked) Calories

Fiber, vitamin C, vitamin K, low calorie

In season: Autumn · Winter · Spring

CALORIES

35kcal

GI

15low

POTASSIUM

293mg

FIBER

3.3g

Quick answer

1 cup (medium) of Broccoli (Cooked) (156 g) has 55 calories. That works out to 35 calories per 100 g. It contains 11.2 g of carbs, 3.7 g of protein, 0.6 g of fat and 5.1 g of fiber. Its 220 µg of Vitamin K covers 183% of the Daily Value. Its glycemic index is 15 (low), so it raises blood sugar slowly.

Broccoli (Cooked) Nutrition Facts

Selected: 100 g

35

KCAL / 100G

Carbs

7.2g

· 3% DV

Protein

2.4g

· 5% DV

Fat

0.4g

· 1% DV

Fiber

3.3g

· 12% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 69% · Protein 23% · Fat 8%

Broccoli (Cooked) Vitamins & Minerals

Vitamins

Vitamin K

141µg · 118% DV

Vitamin C

64.9mg · 72% DV

Folate

63µg · 16% DV

B5

0.55mg · 11% DV

Minerals

Phosphorus

67mg · 10% DV

Potassium

293mg · 9% DV

Iron

1mg · 6% DV

Magnesium

21mg · 5% DV

How Nutritious Is Broccoli (Cooked)?

Nutrient density

Very high

92/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

57/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Broccoli (Cooked) Glycemic Index

GLYCEMIC INDEX

15
Low
0 Low5570100

GLYCEMIC LOAD

1
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Broccoli (Cooked)

To burn the 35 calories in 100 g:

🚶

9min

Walking (5 km/h)

🏃

4min

Running (8 km/h)

🚴

5min

Cycling

🏊

4min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

Is Broccoli (Cooked) Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Broccoli (Cooked) Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Broccoli (Cooked) Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Broccoli (Cooked) Fat Profile

SATURATED

0.04g

MONOUNSATURATED

0.01g

POLYUNSATURATED

0.06g

⚖️

Omega 6:3 ratio 0.4:1

Below the ideal 4:1 — a good omega balance.

Compare Broccoli (Cooked)

🥦vs🍅
Broccoli (Cooked) vs Tomato17 kcal more per 100 g
🥦vs🥗
Broccoli (Cooked) vs Mixed Green Salad17 kcal more per 100 g
🥦vs🫑
Broccoli (Cooked) vs Red Pepper4 kcal more per 100 g
🥦vs🥄
Broccoli (Cooked) vs Boiled Beetroot9 kcal fewer per 100 g

Foods Similar to Broccoli (Cooked)

🍅

Tomato

18 kcal

🥗

Mixed Green Salad

18 kcal

🫑

Red Pepper

31 kcal

🥄

Boiled Beetroot

44 kcal

🫑

Green pepper

20 kcal

🥗

Potato Salad

110 kcal

🥗

Arugula

25 kcal

🥕🥦🍆

Oven-Roasted Mixed Vegetables

65 kcal

Frequently Asked Questions About Broccoli (Cooked)

How many calories are in cooked broccoli, and is it good for a diet?

Cooked broccoli has 35 calories per 100 g. Its low calorie content and 3.3 g of fiber make it a practical choice for many eating plans.

Is cooked broccoli keto-friendly and low glycemic?

Yes. Cooked broccoli is listed as compatible with keto and has a glycemic index of 15, which indicates a low glycemic impact.

Have another question about Broccoli (Cooked)?

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Nutrition data compiled from USDA FoodData Central and scientific sources.