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Banana sugarfree pop cake Calories

Sugar-free, banana, snack cake pop

CALORIES

220kcal

55medium

POTASSIUM

170mg

FIBER

2.8g

Banana sugarfree pop cake Nutrition Facts

Selected: 100 g

220

KCAL / 100G

Carbs

39g

· 70%

Protein

3.2g

· 6%

Fat

6.1g

· 24%

Fiber

2.8g

Banana sugarfree pop cake Vitamins & Minerals

Vitamins

0.13mg · 8% DV

0.08mg · 7% DV

Biotin

2µg · 7% DV

0.06mg · 5% DV

Minerals

Iron

1mg · 6% DV

Sodium

120mg · 5% DV

Phosphorus

38mg · 5% DV

Potassium ⭐

170mg · 5% DV

Banana sugarfree pop cake Glycemic Index

GLYCEMIC INDEX

Medium

0 Low5570100

GLYCEMIC LOAD

Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Banana sugarfree pop cake Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Banana sugarfree pop cake Contain Allergens?

Contains these allergens:

Gluten yes

Dairy free

Eggs yes

Peanuts free

Tree nuts free

Fish free

Soy free

Sesame free

Which Diets Is Banana sugarfree pop cake Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Banana sugarfree pop cake Fat Profile

SATURATED

1.2g

MONOUNSATURATED

2.2g

POLYUNSATURATED

1.3g

⚖️

Omega 6:3 ratio 30:1

Above the ideal 4:1 (30:1).

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Fruit ice pop

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Banana sugarfree pop cake — Frequently Asked Questions

How many calories are in sugar-free banana pop cake?

Sugar-free banana pop cake provides 220 calories per 100 g. A 100 g serving contains 39 g of carbohydrates, 6.1 g of fat, and 3.2 g of protein.

What is the glycemic index of sugar-free banana pop cake?

Sugar-free banana pop cake has a glycemic index of 55. It contains gluten and eggs, so it is not suitable for people allergic to these ingredients.

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Nutrition data compiled from USDA FoodData Central and scientific sources.