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A creamy light-tan coffee drink with darker brown swirls and visible ice, served in a clear glass with a banana slice on the rim.
●Low GI

Banana coffee Calories

Coffee blended with banana for natural sweetness and energy

In season: Spring · Summer · Autumn · Winter

CALORIES

58kcal

GI

42low

POTASSIUM

250mg

FIBER

1.6g

Quick answer

1 cup (medium) of Banana coffee (250 g) has 145 calories. That works out to 58 calories per 100 g. It contains 33.5 g of carbs, 2.3 g of protein, 0.8 g of fat and 4 g of fiber. Its 0.5 mg of B6 covers 26% of the Daily Value. Its glycemic index is 42 (low), so it raises blood sugar slowly.

What is Banana coffee?

Banana coffee is a blended drink made by combining brewed coffee with banana. It does not have one defining traditional recipe: some versions add milk or a plant-based drink for a creamier texture, while others keep the coffee and fruit in the foreground. It is better thought of as a modern café and home-kitchen creation than a drink tied to a single place of origin.

The banana brings mellow sweetness and body, balancing coffee’s roasted, slightly bitter notes. Serve it chilled over ice for a refreshing breakfast or afternoon drink, or blend it without ice for a thicker cup. It is mostly a source of carbohydrate, with a little fibre from the fruit. A ripe banana can provide enough sweetness that you may not need extra sugar.

Banana coffee Nutrition Facts

Selected: 100 g

58

KCAL / 100G

Carbs

13.4g

· 5% DV

Protein

0.9g

· 2% DV

Fat

0.3g

· 0% DV

Fiber

1.6g

· 6% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 89% · Protein 6% · Fat 5%

Banana coffee Vitamins & Minerals

Vitamins

B6

0.18mg · 11% DV

Vitamin C

4.2mg · 5% DV

B2

0.05mg · 4% DV

B3

0.7mg · 4% DV

Minerals

Magnesium

30mg · 7% DV

Potassium ⭐

250mg · 7% DV

Phosphorus

24mg · 3% DV

Selenium

1.1µg · 2% DV

How Nutritious Is Banana coffee?

Nutrient density

Medium

52/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

44/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Banana coffee Glycemic Index

GLYCEMIC INDEX

42
Low
0 Low5570100

GLYCEMIC LOAD

6
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Banana coffee

To burn the 58 calories in 100 g:

🚶

14min

Walking (5 km/h)

🏃

6min

Running (8 km/h)

🚴

8min

Cycling

🏊

7min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

Is Banana coffee Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Banana coffee Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Banana coffee Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Banana coffee Fat Profile

SATURATED

0.11g

MONOUNSATURATED

0.03g

POLYUNSATURATED

0.05g

⚖️

Omega 6:3 ratio 2:1

Below the ideal 4:1 — a good omega balance.

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Foods Similar to Banana coffee

Frequently Asked Questions About Banana coffee

What is banana coffee?

Banana coffee is a drink made by combining coffee with ripe banana, often blended with milk or a milk alternative. It is not coffee brewed from banana; the fruit adds sweetness and a creamy texture.

How do you make banana coffee?

Blend brewed coffee with a ripe banana and, if you like, milk until smooth. For an iced banana coffee, let the coffee cool first, then blend it with ice or pour it over ice.

Can you make banana coffee with instant coffee?

Yes, instant coffee works well in banana coffee. Dissolve it in hot water, let it cool if you want an iced drink, then blend it with banana and any milk or sweetener you prefer.

Does banana coffee taste strongly of banana?

It usually has a noticeable banana flavor, but the strength depends on how ripe the fruit is and how much you use. A stronger coffee or a smaller amount of banana makes the coffee flavor stand out more.

Can you make banana coffee without milk?

Yes, banana coffee can be made without milk. Blend ripe banana with brewed coffee for a simple version; the banana still gives the drink some body, though it may be less creamy than a milk-based recipe.

Is banana coffee a good pre-workout drink?

It can work before exercise because the banana provides carbohydrates and caffeinated coffee may increase alertness. Try it well before intense activity if blended drinks tend to feel heavy on your stomach.

Does banana coffee contain caffeine?

Yes, banana coffee contains caffeine when it is made with regular caffeinated coffee. Adding banana does not remove the caffeine; use decaffeinated coffee if you want to reduce it.

Can you make banana coffee ahead of time?

It is best made shortly before drinking. Banana coffee can separate and the banana may darken as it sits, so stir or reblend it if needed and keep it refrigerated rather than leaving it at room temperature.

Can banana coffee replace breakfast?

No, banana coffee is not a complete breakfast on its own. It provides fruit and coffee, but a more balanced breakfast also needs substantial protein and other foods, such as yogurt, eggs, or oats.

Is banana coffee okay to drink before bed?

It may not be a good choice before bed if it contains regular coffee, since caffeine can interfere with sleep. Choose decaffeinated coffee or have banana coffee earlier if caffeine affects you.

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Nutrition data compiled from USDA FoodData Central and scientific sources.