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Gluten-free grain-free cookie made with banana, coconut, and almond flour
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
455
KCAL / 100G
Carbs
31.8g
· 28%
Protein
10.2g
· 9%
Fat
32.4g
· 63%
Fiber
8.1g
Vitamins
Vitamin E
7.1mg · 47% DV
B2
0.42mg · 32% DV
Biotin
6µg · 20% DV
B3
1.9mg · 12% DV
Minerals
Manganese
1mg · 43% DV
Phosphorus
245mg · 35% DV
Magnesium
122mg · 29% DV
Zinc
2mg · 18% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
11.9g
MONOUNSATURATED
13.8g
POLYUNSATURATED
7.1g
Omega 6:3 ratio 226.7:1
Above the ideal 4:1 (226.7:1).
Banana coconut almond flour cookies provide 455 calories per 100 g. The same serving contains 10.2 g of protein, 31.8 g of carbohydrates, and 32.4 g of fat.
Yes, these cookies are suitable for gluten-free and vegan diets. They contain tree nuts, so they are not suitable for people with tree nut allergies.
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Nutrition data compiled from USDA FoodData Central and scientific sources.