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Rich in healthy fats, fiber, vitamin E, C, and potassium; antioxidant and anti-inflammatory properties
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
170
KCAL / 100G
Carbs
6.2g
· 15%
Protein
2.1g
· 5%
Fat
15.2g
· 80%
Fiber
4.7g
Vitamins
B5
1.1mg · 22% DV
Vitamin E
2.7mg · 18% DV
Vitamin K
21µg · 18% DV
Folate
67µg · 17% DV
Minerals
Potassium ⭐
480mg · 14% DV
Zinc
1mg · 9% DV
Magnesium
29mg · 7% DV
Iron
1mg · 6% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
2.5g
MONOUNSATURATED
10.2g
POLYUNSATURATED
2.1g
Omega 6:3 ratio 18.9:1
Above the ideal 4:1 (18.9:1).
Avocado with olive oil, garlic, and chili flakes contains 170 calories per 100 g. A 100 g serving provides 15.2 g of fat, 6.2 g of carbohydrates, and 2.1 g of protein.
Yes, it is compatible with a keto diet. It contains 6.2 g of carbohydrates and 4.7 g of fiber per 100 g, and has a glycemic index of 15.
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Nutrition data compiled from USDA FoodData Central and scientific sources.