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Breaded chicken pieces
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
296
KCAL / 100G
Carbs
20.5g
· 27%
Protein
15.7g
· 20%
Fat
18.2g
· 53%
Fiber
1.1g
Vitamins
B3
5.4mg · 34% DV
B6
0.31mg · 18% DV
B5
0.68mg · 14% DV
B12
0.28µg · 12% DV
Minerals
Selenium
16µg · 29% DV
Phosphorus
185mg · 26% DV
Sodium
557mg · 24% DV
Zinc
1mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.4g
MONOUNSATURATED
8.1g
POLYUNSATURATED
4.5g
Omega 6:3 ratio 42:1
Above the ideal 4:1 (42:1).
4-piece McNuggets contain 296 calories per 100 g. Total calories in one serving depend on its weight.
4-piece McNuggets provide 15.7 g of protein per 100 g. This can contribute to the protein content of a meal.
They contain 20.5 g of carbohydrates per 100 g. The carbohydrate amount for a serving depends on the serving weight.
4-piece McNuggets contain 18.2 g of fat per 100 g. Fat makes up a substantial part of their energy content.
Yes, they provide 1.1 g of fiber per 100 g. This is a relatively low fiber amount.
Their glycemic index is 58, which is in the medium GI range. Blood glucose response can vary with portion size and the rest of the meal.
No. 4-piece McNuggets contain gluten, so they are not suitable for people who need to avoid gluten.
They are compatible with omnivore and flexitarian eating patterns. Whether they fit a diet depends on your portion and calorie and macronutrient targets.
4-piece McNuggets are an ultra-processed food. Per 100 g, they provide 296 calories, 18.2 g of fat, and 1.1 g of fiber, so portion size and frequency matter in a balanced diet.
Their 15.7 g of protein per 100 g may support fullness. However, they provide only 1.1 g of fiber per 100 g, and fullness varies by person and meal composition.
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Nutrition data compiled from USDA FoodData Central and scientific sources.