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Baked chickpea-based crunchy snack with spiced yogurt seasoning
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 serving (medium) of Yayla Baked Chickpea Chips, Spiced Yogurt (30 g) has 126 calories. That works out to 421 calories per 100 g. It contains 18.3 g of carbs, 3.8 g of protein, 4.1 g of fat and 2.5 g of fiber. Its 0.3 mg of Manganese covers 15% of the Daily Value. Its glycemic index is 42 (low), so it raises blood sugar slowly.
Selected: 1 serving (medium) · 30 g
126
KCAL / 30G
Carbs
18.3g
· 7% DV
Protein
3.8g
· 8% DV
Fat
4.1g
· 5% DV
Fiber
2.5g
· 9% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 58% · Protein 12% · Fat 30%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 126 kcal | |
| Total fat | 4.1 g | 5% |
| Saturated fat | 0.54 g | 3% |
| Trans fat | 0 g | |
| Sodium | 207 mg | 9% |
| Total carbohydrate | 18.3 g | 7% |
| Fiber | 2.5 g | 9% |
| Protein | 3.8 g | 8% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 serving (medium) | 30 g | 126 kcal |
| 1 serving (small) | 20 g | 84 kcal |
| ½ pack (half) | 22.5 g | 95 kcal |
| 1 cup (medium) | 25 g | 105 kcal |
| 1 cup (large) | 40 g | 168 kcal |
| 1 serving (large) | 45 g | 189 kcal |
| 1 pack (whole) | 45 g | 189 kcal |
| 100 g | 100 g | 421 kcal |
Calculated from 421 calories per 100 g.
They are a crunchy baked snack made from a chickpea-based mixture with spiced yogurt-style seasoning. The product name describes the base and flavour, but it does not tell you the exact proportions or full seasoning recipe.
They offer a chickpea-based option with a different flavour and texture, but they are still a seasoned packaged snack rather than a whole-food serving of chickpeas. Choose them for variety, not because the product name makes them interchangeable with plain legumes.
They have a spiced yogurt-style flavour, which is savoury and tangy rather than like eating plain yogurt. The seasoning gives the chips their distinctive taste; the product is not a substitute for a bowl of yogurt.
Yes. Crush a few over a salad just before serving for a seasoned crunch. Add them at the last moment, since dressing and other moist ingredients quickly soften the chips.
They are described as baked, not as a traditionally deep-fried chip. They are still a processed packaged snack with seasoning, so “baked” describes how they are made rather than making them equivalent to plain chickpeas.
Seal the opened bag tightly and keep it in a cool, dry place to preserve the crunch. Moisture makes the chips go stale; discard them if their smell or texture has noticeably changed.
Yes, but choose a mild dip so it does not compete with the chips’ spiced yogurt flavour. They are also easy to serve on their own, since the seasoning already gives them a pronounced savoury taste.
They can provide some protein and fibre because they are chickpea-based, but a small bag of chips is not the same as a balanced meal. Pair them with a more substantial food if you need a snack to keep you going.
They can fit into a weight-loss eating plan when you keep the portion modest, but they are not a weight-loss food. Their crunchy snack format can make it easy to keep eating, so portion some out instead of grazing from the bag.
Yes, they can work as a convenient savoury snack before exercise if you tolerate the seasoning well. They are not a complete pre-workout meal, so choose more substantial food when you need lasting energy or are exercising for a long time.
Vitamins
Folate
31.5µg · 8% DV
B6
0.1mg · 6% DV
Vitamin E
0.72mg · 5% DV
B1
0.05mg · 4% DV
Minerals
Manganese
0.35mg · 15% DV
Copper
0.13mg · 14% DV
Phosphorus
86mg · 12% DV
Sodium
207mg · 9% DV
Potassium ⭐
162mg · 5% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 126 calories in 1 serving (medium) (30 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Yayla Baked Chickpea Chips, Spiced Yogurt are a packaged savoury snack made from chickpea-based dough, baked into crisp pieces and coated with a spiced yogurt-style seasoning. They have a crunchy, chip-like bite, with savoury spices and a tangy yogurt note balancing the chickpeas’ mild, earthy taste.
Enjoy them straight from the pack as an everyday snack, or serve them alongside a sandwich, soup or dips. They also work well for sharing at a picnic or casual gathering. Chickpeas contribute both protein and fibre; each 100 g provides 8.2 g of fibre. For a more modest snack, portion out around 30 g rather than eating from the bag.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.54g
MONOUNSATURATED
1.53g
POLYUNSATURATED
1.47g
Omega 6:3 ratio 36:1
Above the ideal 4:1 (36:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.