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Small, irregularly broken cacao pieces form a loose pile, their dark brown surfaces dry, rough, and slightly ridged.
●Low GI
⚡High Potassium
🌿High Fiber
Wefood· all products

Wefood Raw Cacao Nibs Calories

Antioxidant, magnesium and fiber source

In season: Spring · Summer · Autumn · Winter

CALORIES · 100 G

475kcal

GI

20low

POTASSIUM · 100 G

560mg

FIBER · 100 G

11g

Quick answer

2 tablespoon (medium) of Wefood Raw Cacao Nibs (15 g) has 71 calories. That works out to 475 calories per 100 g. It contains 2.8 g of carbs, 2 g of protein, 6.5 g of fat and 1.7 g of fiber. Its 0.3 mg of Copper covers 30% of the Daily Value. Its glycemic index is 20 (low), so it raises blood sugar slowly.

Wefood Raw Cacao Nibs Nutrition Facts

Selected: 2 tablespoon (medium) · 15 g

71

KCAL / 15G

Carbs

2.8g

· 1% DV

Protein

2g

· 4% DV

Fat

6.5g

· 8% DV

Fiber

1.7g

· 6% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 14% · Protein 10% · Fat 76%

Wefood Raw Cacao Nibs nutrition facts table · 2 tablespoon (medium) (15 g)

NutrientAmount% DV
Calories71 kcal
Total fat6.5 g8%
Saturated fat3.97 g20%
Trans fat0 g
Sodium1.8 mg0%
Total carbohydrate2.8 g1%
Fiber1.7 g6%
Protein2 g4%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 2 Tablespoons of Wefood Raw Cacao Nibs?

ServingAmountCalories
2 tablespoon (medium)15 g71 kcal
1 teaspoon (mini)3.5 g17 kcal
1 tablespoon (small)7 g33 kcal
3 tablespoon (large)22 g105 kcal
1 ounce (medium)28 g133 kcal
1 pack (medium)50 g238 kcal
100 g100 g475 kcal
1 pack (large)100 g475 kcal
1 cup (large)120 g570 kcal

Calculated from 475 calories per 100 g.

Frequently Asked Questions About Wefood Raw Cacao Nibs

What are Wefood Raw Cacao Nibs?

Wefood Raw Cacao Nibs are small pieces of cacao beans, made after the beans are separated from their shells and broken up. They are not cocoa powder or sweetened chocolate, and have a firm, crunchy texture.

How do you eat Wefood Raw Cacao Nibs?

You can eat Wefood Raw Cacao Nibs as they are or sprinkle them over yogurt, oatmeal, cereal, or smoothies. Add them after cooking if you want to keep their crunchy texture rather than soften them in a hot mixture.

Do Wefood Raw Cacao Nibs taste like chocolate?

Wefood Raw Cacao Nibs have a strong cacao flavor, but they are more bitter and less sweet than most chocolate. Pairing them with banana, dates, or another sweet ingredient can make their flavor more balanced.

Do Wefood Raw Cacao Nibs melt?

No, Wefood Raw Cacao Nibs do not melt like chocolate chips; they remain small, crunchy pieces when heated. Use baking chocolate for a smooth melted texture, and add the nibs when you want crunch or a cacao topping.

Can you use Wefood Raw Cacao Nibs instead of chocolate chips?

Yes, Wefood Raw Cacao Nibs can replace chocolate chips when you want crunch and a less sweet cacao taste. They will not provide the same sweetness or soft, melted pockets, so they work best in recipes where those differences are welcome.

Do Wefood Raw Cacao Nibs contain caffeine?

Yes, Wefood Raw Cacao Nibs contain some naturally occurring caffeine because they come from cacao beans; cacao also contains the stimulant theobromine. If you are sensitive to stimulants, avoid eating a large amount close to bedtime.

Can Wefood Raw Cacao Nibs be used in baking?

Yes, Wefood Raw Cacao Nibs can be mixed into cookies, granola, muffins, and other baked goods. They keep more of a crunchy bite than chocolate chips, so add them to the batter or scatter them over the top before baking.

What is the difference between raw and roasted Wefood Raw Cacao Nibs?

Raw-style Wefood Raw Cacao Nibs have not been roasted in the way roasted nibs have, so their flavor can be less toasty. Roasting brings out a deeper, more pronounced cacao aroma; either type can add crunch to food.

How should you store Wefood Raw Cacao Nibs?

Store Wefood Raw Cacao Nibs in a tightly closed container in a cool, dry place away from direct sunlight. Keeping moisture out helps preserve their crunchy texture and cacao aroma after the package has been opened.

Are Wefood Raw Cacao Nibs good for you?

Wefood Raw Cacao Nibs can be a useful way to add cacao flavor and crunch to meals, and they provide fiber and minerals. They are also naturally bitter, so they are not a like-for-like replacement for sweet chocolate.

Wefood Raw Cacao Nibs Vitamins & Minerals

Vitamins

B2

0.03mg · 2% DV

Folate

4.8µg · 1% DV

B1

0.01mg · 1% DV

B3

0.18mg · 1% DV

Minerals

Copper

0.27mg · 30% DV

Manganese

0.33mg · 14% DV

Magnesium

41mg · 10% DV

Phosphorus

56mg · 8% DV

Potassium ⭐

84mg · 2% DV

Sodium

1.8mg · 0% DV

Wefood Raw Cacao Nibs Glycemic Index

GLYCEMIC INDEX

20
Low
0 Low5570100

GLYCEMIC LOAD

0.6
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Wefood Raw Cacao Nibs

To burn the 71 calories in 2 tablespoon (medium) (15 g):

🚶

18min

Walking (5 km/h)

🏃

7min

Running (8 km/h)

🚴

10min

Cycling

🏊

8min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Wefood Raw Cacao Nibs?

Wefood Raw Cacao Nibs are small pieces of cacao bean, made by breaking the beans into crunchy bits. They have a deep cocoa aroma and a naturally bitter, unsweetened taste rather than the sweetness of chocolate.

In cacao-growing regions, nibs are used in local sweets and drinks; elsewhere, they are a popular topping for porridge, yoghurt, smoothie bowls and baked goods. Their fibre and magnesium make them a nutrient-dense addition, but they are also high in fat and energy, so a modest sprinkle is usually enough. Pair them with banana, berries or yoghurt to soften their bitterness.

How Nutritious Is Wefood Raw Cacao Nibs?

Nutrient density

Very high

80/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

50/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Wefood Raw Cacao Nibs Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Wefood Raw Cacao Nibs Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Wefood Raw Cacao Nibs Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Wefood Raw Cacao Nibs Fat Profile

SATURATED

3.97g

MONOUNSATURATED

2.03g

POLYUNSATURATED

0.33g

⚖️

Omega 6:3 ratio 27:1

Above the ideal 4:1 (27:1).

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🥥

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Have another question about Wefood Raw Cacao Nibs?

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Nutrition data compiled from USDA FoodData Central and scientific sources.