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Gluten-free, high protein, low carb, rich in vitamin E and healthy fats
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
570
KCAL / 100G
Carbs
9.5g
· 7%
Protein
21g
· 14%
Fat
51g
· 79%
Fiber
10.5g
Vitamins
Vitamin E
25.6mg · 171% DV
B2
1.1mg · 85% DV
Biotin
17.5µg · 58% DV
B3
3.6mg · 23% DV
Minerals
Copper
1mg · 111% DV
Manganese
2mg · 87% DV
Phosphorus
484mg · 69% DV
Magnesium
268mg · 64% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
3.8g
MONOUNSATURATED
31g
POLYUNSATURATED
12.1g
Omega 6:3 ratio 400:1
Above the ideal 4:1 (400:1).
Wefood Almond Flour provides 570 calories and 21 g of protein per 100 g. It also contains 51 g of fat, 9.5 g of carbohydrates, and 10.5 g of fiber per 100 g.
Yes, Wefood Almond Flour is compatible with keto and gluten-free diets. It has a glycemic index of 5, but it contains tree nuts, an allergen.
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Nutrition data compiled from USDA FoodData Central and scientific sources.