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Protein- and fiber-rich granola
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 serving (medium) of Weefood Protein Granola (45 g) has 194 calories. That works out to 430 calories per 100 g. It contains 21.6 g of carbs, 9 g of protein, 7.7 g of fat and 4.1 g of fiber. Its 1.2 mg of Manganese covers 53% of the Daily Value. Its glycemic index is 52 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 serving (medium) · 45 g
194
KCAL / 45G
Carbs
21.6g
· 8% DV
Protein
9g
· 18% DV
Fat
7.7g
· 10% DV
Fiber
4.1g
· 15% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 45% · Protein 19% · Fat 36%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 194 kcal | |
| Total fat | 7.7 g | 10% |
| Saturated fat | 1.13 g | 6% |
| Trans fat | 0 g | |
| Sodium | 81 mg | 4% |
| Total carbohydrate | 21.6 g | 8% |
| Fiber | 4.1 g | 15% |
| Protein | 9 g | 18% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 serving (medium) | 45 g | 194 kcal |
| 1 tablespoon (thin) | 12 g | 52 kcal |
| 2 tablespoon (medium) | 25 g | 108 kcal |
| 1 cup (small) | 40 g | 172 kcal |
| 1 cup (large) | 60 g | 258 kcal |
| 1 serving (large) | 75 g | 323 kcal |
| 100 g | 100 g | 430 kcal |
| 1 pack (whole) | 300 g | 1290 kcal |
Calculated from 430 calories per 100 g.
Weefood Protein Granola is ready to eat: serve it with milk, yogurt, or kefir, or sprinkle it over fruit. You do not need to cook it; add it just before serving if you want to keep it crunchy.
Weefood Protein Granola is marketed as a protein- and fiber-rich granola. Its exact difference from regular granola depends on the ingredients and recipe; the name alone does not mean it is lower in sugar or calories.
It can help you feel satisfied because protein and fiber contribute to fullness. For a more substantial breakfast, pair Weefood Protein Granola with plain yogurt or milk and fresh fruit rather than eating it by itself.
Keep Weefood Protein Granola tightly sealed in a cool, dry place after opening. Limiting its exposure to air and moisture helps preserve its crisp texture; follow any storage directions printed on the package.
Weefood Protein Granola does not cause weight loss by itself, but a measured serving can fit into a weight-loss eating plan. Granola is easy to over-serve, so pair a modest amount with plain yogurt or fruit.
Either works: milk makes Weefood Protein Granola softer and more cereal-like, while yogurt gives it a thicker texture. Plain, unsweetened options let you control how much extra sweetness the bowl contains.
Some people with diabetes can include Weefood Protein Granola, but portion size and the rest of the meal affect blood glucose. For advice that fits your medication and meal plan, ask your doctor or dietitian.
Yes, children can eat Weefood Protein Granola if its texture and pieces are suitable for their age. For young children, check for hard pieces that could pose a choking risk and follow any relevant package warnings.
Yes, Weefood Protein Granola can be served with hot milk. Add it just before eating, since soaking in hot milk quickly softens the clusters; serve the milk on the side if you prefer a crunchier texture.
Weefood Protein Granola can work before or after exercise; there is no required timing. If you eat it beforehand, choose an amount that feels comfortable and allow time to digest, especially before vigorous activity.
Vitamins
B1
0.14mg · 12% DV
Biotin
3.6µg · 12% DV
Vitamin E
1.4mg · 9% DV
B3
1.08mg · 7% DV
Minerals
Manganese
1.22mg · 53% DV
Phosphorus
176mg · 25% DV
Copper
0.22mg · 24% DV
Magnesium
74mg · 18% DV
Potassium ⭐
189mg · 6% DV
Sodium
81mg · 4% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 194 calories in 1 serving (medium) (45 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Weefood Protein Granola is a packaged, protein-focused granola for breakfast or a snack. Granola is commonly made with toasted oats and other mix-ins, though you can check the pack for this product’s exact ingredients.
Its crunchy texture and lightly sweet flavour work well with milk or yoghurt, topped with fresh fruit; it can also be eaten by the handful when you need something quick. Granola is a concentrated source of energy, and this one provides 20 g of protein and 9 g of fibre per 100 g. A serving of about 45 g with plain yoghurt and fruit makes a convenient breakfast or snack.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
High
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.13g
MONOUNSATURATED
3.2g
POLYUNSATURATED
2.3g
Omega 6:3 ratio 25.9:1
Above the ideal 4:1 (25.9:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.