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Source of heart-healthy fats and plant omega-3
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
676
KCAL / 100G
Carbs
12.3g
· 7%
Protein
13.7g
· 8%
Fat
65.6g
· 85%
Fiber
6g
Vitamins
B6
0.48mg · 28% DV
B1
0.31mg · 26% DV
Folate
88µg · 22% DV
Vitamin E
2.1mg · 14% DV
Minerals
Manganese
3mg · 130% DV
Copper
1mg · 111% DV
Phosphorus
311mg · 44% DV
Magnesium
142mg · 34% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
6.1g
MONOUNSATURATED
16.3g
POLYUNSATURATED
43g
Omega 6:3 ratio 4.2:1
Above the ideal 4:1 (4.2:1).
Walnuts with olive oil provide 676 calories per 100 g. They are energy-dense, so portion size can be important.
Walnuts with olive oil contain 13.7 g of protein per 100 g. Their protein content can contribute to protein intake across meals and snacks.
Walnuts with olive oil contain 12.3 g of carbohydrates per 100 g. This is much lower than their fat content of 65.6 g per 100 g.
Yes, walnuts with olive oil are listed as compatible with a keto diet. They provide 65.6 g of fat and 12.3 g of carbohydrates per 100 g.
Walnuts with olive oil have a glycemic index of 15. This is considered a low GI value.
With a glycemic index of 15, walnuts with olive oil are a low-GI food. Individual blood sugar responses can still vary with portion size and the rest of the meal.
Yes. Walnuts with olive oil provide 6 g of fiber per 100 g, contributing to total dietary fiber intake.
Yes, they are compatible with vegan and vegetarian diets. They are also listed as suitable for Mediterranean, paleo, pescatarian, gluten-free, and flexitarian eating patterns.
Yes. Walnuts with olive oil contain tree nuts, which are a listed allergen.
Walnuts with olive oil are classified as minimally processed. This describes the product's processing level.
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Nutrition data compiled from USDA FoodData Central and scientific sources.